Adamek's Best Peach Cobbler
Country Woman
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SERVINGS: 8-12
CATEGORY: Dessert
METHOD: Baked
TIME: Prep: 15 min. Bake: 1 hour
Ingredients:
- 8 cups sliced fresh or frozen peaches
- 1/2 cup butter (no substitutes), softened
- 1 cup sugar
- 1 cup all-purpose flour
- Cinnamon-sugar
Directions:
Place the peaches in an ungreased 13-in. x 9-in. baking dish; set aside. In a mixing bowl, cream butter and sugar. Add flour and mix well. Sprinkle over the peaches. Sprinkle with cinnamon-sugar. Bake at 325° for 1 hour or until the topping is golden brown. Serve warm. Yield: 8-12 servings.