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Spring Green Risotto
Total Time
Prep: 15 min. Cook: 30 min.
Makes
8 servings
Updated: Oct. 24, 2022
Once a week I create a new recipe for my blog, An Officer and a Vegan. I first made this risotto when I needed something cheerful and comforting. It would be fantastic with asparagus, zucchini or summer squash, but use whatever veggies are in season. —Deanna McDonald, Grand Rapids, Michigan