John Tomkiw

John Tomkiw

John Tomkiw

Experience

John has penned articles for everything from Playboy and Men’s Journal to Men’s Fitness, Watch!, One Magazine and others. When he’s not scribbling about topics like food, travel, health and pop culture, he relaxes by scribbling about food, travel, health and pop culture.

Taste of Home Editorial Policies


Taste of Home, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste of Home and our Test Kitchen and editorial teams.

Articles & Recipes

The Best Farmers Market in Every State

Getting from-the-field fresh produce and artisan baked goods has never been easier, thanks to farmers markets that have sprung up around the country. Here's a list of the best farmers market in every state.

12 Incredible Ways to Make Frozen Pizza Better

Pizza from the freezer is certainly a convenient meal option. But it is often a very blah dinner—unless you try these tasty frozen pizza upgrades.

The Most Iconic Food from Every State

Fried dill pickles. Hot dogs with chili and cole slaw. A dessert made of snow. These are just some of the more unusual and iconic foods found throughout our United States. And while each state lays claim to bragging rights for common fare, it's the stuff you don't tend to find everywhere else that defines the most iconic food from every state.