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Name: Pumpkin Chili
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Yield: 10 servings (2-1/2 quarts)
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 1 medium sweet yellow pepper, chopped; 3 garlic cloves, minced; 2 cans (15 ounces each) black beans, rinsed and drained; 1 can (15 ounces) solid-pack pumpkin; 1 can (14-1/2 ounces) diced tomatoes, undrained; 3 cups chicken broth; 2-1/2 cups cubed cooked turkey; 2 teaspoons dried parsley flakes; 2 teaspoons chili powder; 1-1/2 teaspoons ground cumin; 1-1/2 teaspoons dried oregano; 1/2 teaspoon salt; Cubed avocado and thinly sliced green onions, optional

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