Recipes for Diabetes: Healthy Diabetic Recipes

Lentils are an inexpensive but nutritious power food, and these days, a hot, filling and flavorful family meal at a...

Pair these breadsticks with your favorite pasta or egg dish. They're a tasty brunch substitute for bacon and toast. —Maria...

Yellow squash, green asparagus and red onion help usher in the flavors of springtime. For an Asian flavor twist, substitute...

These quick and easy rolls are lower in fat but not flavor. They'll dress up any weeknight meal. —Ane Burke,...

This salad is a welcome alternative to the usual post-Thanksgiving fare. It's a tasty main dish loaded with good-for-you protein....

Sweeten any meal with these fun, frosted chocolate cupcakes that take just minutes to make. The finger-licking flavor packs far...

Fresh hints of lemon in the tender crust and creamy filling of these berry-topped treats. —Patricia Nieh, Portola Valley, California

My husband and I love salmon, so I'm always looking for fun ways to change it up. We both love...

This soup is great for stocking in the freezer and the curry gives it a warmer flavor, which goes so...

Some recipes are so versatile that you can serve them for both family dinners and for company. This is the...

I think this is the ultimate dish to make when sweet Jersey corn is in season. Combined with tomatoes, zucchini...

Whenever I crave something cold to beat the heat, I whip this yogurt together and share with family. Everyone enjoys...

If you didn’t think watermelon and cilantro could go together in a dessert, this recipe will be a pleasant surprise!...

As a busy working mom, my breakfast needs to require minimal prep. I often combine the egg mixture beforehand and...

My mother made the best warm potato salad, and now it's a tradition at all of our tables. Sometimes I...

My little ones absolutely love this salad and ask me to make it all the time. Fruit and cheese taste...

Here’s my version of a deconstructed breakfast burrito that’s actually good for you. Go for hefty corn tortillas in this...

Since this omelet is packed with whole grains, veggies and protein, all I have
to do is add a...

Replace melted chocolate with more maple flavor by combining 1/2 cup confectioners' sugar with 2 tablespoons maple syrup; drizzle over...

During the late summer months, I make this soup about once a week. Even my son, who normally does not...

I lightened up a classic tuna melt by using creamy balsamic vinaigretee in place of the traditional mayonnaise. Kids and...

This Italian dish is out of this world. I’m always getting requests to make it for family and friends. —Lucia...

We had leftover roasted butternut squash one night, so I threw it on a salad and topped it with cheese....

Fishing for a burger alternative? Consider it caught. A hint of cayenne is cooled by a creamy yogurt and mayo...

My family enjoys the wonderful Indian flavors in a traditional samosa. Baked instead of fried, this version has fewer calories...

Fingerlings are small, firm and waxy potatoes, so they cook faster than chunkier varieties and leap from grill to table...

Here's a quick-prep recipe for tender, flavorful chicken in a tangy tomato-based sauce. You can easily double or triple the...

Fresh squash, zucchini and basil meet ricotta cheese and ravioli in this crowd-pleasing casserole with delicious summer flavors. One bite...

Don't let these dainty bundles fool you. They're so perfectly balanced, everyone will gobble them up! —Taste of Home Test...