Healthy Eating Recipes & Tips

Need dinner on the table in a hurry? This grilled salmon salad is the healthy and delicious (not to mention...

Move over, basil! We're loving arugula pesto. Here's how you can make pesto at home with a different green.

Baked pesto salmon uses two ingredients and takes just 20 minutes to prepare. This delicious dish couldn't get any easier...

These pan-fried pork chops take very little time to get from stove to table. Serve with your favorite...

Crispy, savory and simple: What's not to like about panko chicken tenders? Here's a step-by-step guide to making them from...

When we crave crispy chicken tenders but don't want to deep fry at home, there's only one method that can...

Salty and sweet recipes are always a delight to the tastebuds, but there's something exceptional about the simplicity of prosciutto...

The Mediterranean diet focuses on eating vegetables, whole grains, beans, fish and other foods packed with health benefits. But it's...

This is a delicious fish dinner that requires just three ingredients! Prepared pesto sauce flavors mild tilapia fillets to make...

I like to toss oven-roasted Brussels sprouts with a mixture of maple syrup and mayo for a delicious side dish....

When I was pregnant with my last child, the only thing I wanted was sushi—but pregnant people aren't supposed to...

This refreshing, five-ingredient side salad is a perfect way to celebrate the peach harvest. Incorporate it into your weekend brunch...

This is one of our favorite St. Patrick's Day meals that also tastes great other times of the year. You...

When do you use olive oil vs. extra virgin olive oil? We'll share the differences in taste and various uses...

I love fish and serving healthy food to my family. This is a winner in my house! —Shanna Belz, Prineville,...

It might be a favorite among food celebrities, but Home Chef is very much made for its namesake: the average...

Full of chunks of beef, carrots, parsnips and potatoes, this deeply flavorful slow-cooker Guinness beef stew makes a hearty meal...

Emma Lovewell, New York, New York

They're crunchy, tasty and loaded with healthy nutrients. So can you eat pumpkin seed shells? Yes—here's how.

I love this recipe. It's so easy to put together and lighter than most other meat loaves. —Maria Romaine, West...

Salmon tacos are a fast, easy option for weeknight dinners. Topped with a zesty coleslaw and stuffed with flaky, spiced...

Air-fryer salmon yields a perfectly flaky fish fillet with a slightly crispy skin. Play around with the seasonings until you...

These sweet treats are being called the "snack of the summer"!

Pickling is a fantastic way to enjoy ramps beyond their short harvest season. Serve pickled ramps with charcuterie boards, on...

Flavorful ramp pesto is a great way to extend the short season that ramps are available. Use it in all...