Healthy Eating Recipes & Tips

"There's no need to brown the steak first, so you can get this main course into the oven in short...

I have two kids and am always on the go, so I appreciate recipes that I can make ahead of...

We like this refreshing and colorful salsa served with tortilla chips or spooned over grilled chicken. For another fruity option,...

These flavorful skewers deliver a mouthwatering kick with minimal effort. Fix them for your next party and watch them disappear....

My mother came from Ireland as a teen and brought this homey recipe with her. I find that it's a...

This refreshing fruit salad has a hint of mint, honey and ginger that adds subtle flavor to the sweet combination...

"My husband and I love pizza and lasagna. In this recipe, we have the best of both," notes Vicki Melies...

"Because I'm watching my weight, I've used this recipe for years," writes Janet Bumb of Beallsville, Maryland. "Served with a...

Turkey pepperoni nicely spices this thick lentil stew with rich tomato broth. This is a stick-to-your-ribs mainstay at our house....

Bacon and spinach bring plenty of flavor to these sirloin steak spirals. It's an easy dish to make and perfect...

My husband and I like Brussels sprouts, so I'm always looking for new ways to use them. I most often...

This main dish is satisfying all by itself, but you can also serve the Swiss steak over hot mashed potatoes....

Her fish stories have a delicious ending when Marceil Conley has these fish fillets simmering in the skillet. "The mild-tasting...

When I need a speedy skillet supper, this pepper steak comes to my rescue. The tender meat is slightly sweet,...

My mother-in-law shared the recipe for these golden waffles our daughter, Kayla, loves. Just add a few ingredients to the...

This thick, hearty stew is loaded with beans and vegetables and makes a wonderful supper on cold winter days. I...

Dip into this zippy Creole-style sauce and you'll never crave seafood sauce again. Chunky but not too spicy, the tantalizing...

My husband's aunt shared this recipe with me ages ago. Not only is it a Christmas Eve tradition in my...

Can't decide what type of spuds to serve for Thanksgiving? Make both by preparing this casserole featuring Yukon Gold and...

Three bold ingredients will change your grilled pork tenderloin for life. This is exactly the kind of rich, savory, easy-to-prepare...

The healthful protein filling can double as a dip for sliced apples. I often make this treat ahead so the...

Coated in a tangy Dijon sauce, these tasty veggies and fluffy couscous make for a delightful side. —Juliana Dumitru, Fairview...

With jalapeno, orange and avocado, this enticing entree is spicy, tangy and fresh with every bite. The sauce beautifully glazes...

Pineapple chunks give fried rice a tropical twist, while shrimp and cashews turn this simple favorite into a restaurant-quality meal...

The mild flavor and tender texture of tilapia goes beautifully with this colorful, garden-fresh relish. It makes a big impression...

Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends.
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Sweet orange juice and spicy cayenne pepper give this no-fuss dish fabulous flavor. A bonus? Cleanup is a breeze! —Tiffany...

My family adores this recipe. The coating keeps the chicken nice and moist. With the taste enhanced by marinating, the...

Grilled turkey cutlets are treated with a slightly sweet sauce that mustard-lovers will thoroughly enjoy. This recipe feels fancy, but...