Tom Collins
A classic Tom Collins cocktail requires nothing more than gin, zesty lemon, some sweetness and a bit of bubble. Served in a tall glass over ice, it's a perfect sip any time of year.
3-Ingredient No-Bake Cheesecake
These mini 3-ingredient no-bake cheesecakes take only a few minutes of prep time and taste like a real New York...
Vegan Apple Crisp
Make a vegan apple crisp with tart apples and a sweet, crumbly topping minus the dairy. This delightful recipe tastes...
Pomegranate Martini
The cool sophistication of this pomegranate martini will encourage you to enjoy some in-season pomegranates and keep a bottle of...
Gluten-Free Apple Crumble
A gluten-free apple crumble is one of our favorite desserts to bake after a trip to the apple orchard. Filled...
Overnight Butternut & Bacon Strata
I created this overnight strata for a bridal brunch and even the hairdressers and make-up artists were begging me for...
Cold Weather Braised Beef
This make-ahead braised beef recipe is so convenient. I prepare the ingredients, and just before baking, I pop them into...
Keto Beef Stew
This keto beef stew is packed with tender meat and savory vegetables. Each serving has 31 grams of protein and...
Million-Dollar Spaghetti
Million-dollar spaghetti may not make you any richer, but this cheesy, layered casserole will win you the compliment lottery.
Beer-Battered Fish
Beer-battered fish is a key part of any good Friday fish fry—and it's easier to make at home than you...
Creamy Tortellini Soup
Creamy tortellini soup is a deliciously warm way to spruce up a package of tortellini noodles. Plus, it's fun to...
Pear Tarte Tatin
Move over apples, because pear tarte Tatin is having a moment.
Custard Tart
This lemony custard tart recipe is steeped in British culinary history and tastes marvelous too. Simply dust the top with...
Pumpkin Martini
If you like pumpkin pie, you'll love sipping on a pumpkin martini. This dessert drink is sweet and mildly spiced,...
Apple Cider Sangria
This simple apple cider sangria recipe is infused with fall fruit flavors. It's a simple recipe that's perfect for all...
Butternut Squash Coleslaw
Shredded butternut squash makes a surprise appearance in this colorful and crunchy side dish. The sweetness from the maple syrup...
Garlic Parmesan Wings
Skip the trip to the sports bar and make garlic Parmesan wings at home. The cheesy garlic butter sauce maximizes...
Cuban Sandwich (Cubano)
This Cuban sandwich isn't your typical sub sandwich. With two kinds of pork, melted Swiss cheese, pickles and mustard pressed...
Pomegranate Margarita
In cold weather months, a pomegranate margarita is the perfect drink. It brings tropical flavors to a classic cocktail—and best...
Roast Beef Sliders
These roast beef sliders on Hawaiian rolls combine tender roast beef with melty cheese, prepared horseradish and sauteed onions. Topping...
Browned Butter Chocolate Chip Cookies
This brown butter chocolate chip cookies recipe, made with brown sugar and slowly simmered butter, is an amazing upgrade to...
Cast-Iron Pizza
A homemade cast-iron pizza with a chewy crust and crispy edges can be ready in less than 45 minutes. Get...
Easy Gluten-Free Pizza Crust
Enjoy delicious 'za everyone can eat with our homemade gluten-free pizza crust recipe.
Air-Fryer Apple Crisp
Air-fryer apple crisp is a sweet, single-serving dessert—no need for an oven!
Zucchini Chips
These zucchini chips are a fantastic snack or summer side dish. Coated with a Parmesan, basil and panko breading, these...
Pumpkin and Shrimp Ceviche
I've always loved the freshness of a good shrimp ceviche, and this one doesn't disappoint. The pumpkin replaces the jicama,...
Grilled Eggplant with Fig, Feta and Walnuts
This recipe checks all the flavor boxes: sweet, savory, spicy and acidic. It can be a vegetarian Mediterranean main dish...
Grilled Loaded Breakfast Skillet
My husband and I owned a recreational vehicle for more than 20 years and loved to go camping. I learned...