Fall Recipes

Get a taste of your favorite Cracker Barrel meat loaf with this easy-to-make copycat recipe! Here's a step-by-step guide.

Whip up vegan mashed potatoes for dairy-free guests—and everyone else. This is the recipe that will unite your family!

Avoiding gluten doesn't have to mean skipping dessert. Here's how to make our favorite gluten-free pumpkin cookies.

Don't miss out on this seasonal favorite! Pumpkin pie is easy to make gluten-free, even with a homemade crust.

Fruit crisps are our favorite kind of dessert: easy, adaptable and delicious with a scoop of ice cream. Here's how...

Fresh herbs and savory mushrooms make this flavorful vegan stuffing recipe a crowd-pleaser. Bake a pan for the holidays or...

This warm and comforting vegan potpie is made with tender vegetables in a creamy sauce and topped with a homemade...

Recreate the comfort of Panera tomato soup with our easy 30-minute copycat recipe.

Caramelized onions and gooey cheese make these French onion pork chops a satisfying dish your family will beg to be...

It can be tricky to find gluten-free doughnuts in stores, but good news: They're quite easy to make at home....

Crispy, savory and simple: What's not to like about panko chicken tenders? Here's a step-by-step guide to making them from...

Limiting your diet doesn't have to mean giving up treats. This almond flour pie crust recipe is easy and delicious.

Cincinnati chili is special, right down to its long list of spices and one not-so-secret ingredient. Cincinnati—aka Cincy or Queen...

A hearty regional stew, burgoo is chock full of various meats and lots of vegetables simmered long and slow for...

This delicious pasta sauce originated after I noticed a box of onion soup packets in my cupboard. I could not...

I had bags of caramel bits and toffee bits in my pantry that I needed to use, and that's how...

This special layer cake has a refreshing orange flavor with a hint of rosemary. Since it's an oil-based cake, it...

Not only is this winning recipe delicious, it has just five hardworking ingredients. I make it at least once a...

With sweet figs, tangy balsamic and rich goat cheese, this is one of my favorite flatbread recipes. It's also delicious...

My husband and I got engaged on Valentine’s Day, so the holiday is extra special in our house. Each year...

After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...

My husband and I really enjoy a good brandy Alexander, so I thought it would be fun to create a...

We celebrate Indigenous People's Day in October. Native Americans in Minnesota have been harvesting wild rice for several hundred years....

A modern twist on a Latin American classic, my delicate butter cookies have an irresistible halvah-caramel center. —Andrea Potischman, Menlo...

This is my decadent, robust version of bruschetta. I like to serve it at parties, especially on New Year’s or...

Full of chunks of beef, carrots, parsnips and potatoes, this deeply flavorful slow-cooker Guinness beef stew makes a hearty meal...

Why wait for the fall menu to arrive at Panera? With our copycat Panera autumn squash soup recipe, you can...