RecipesLemon Cilantro Chicken This fall-off-the-bone chicken with lemony gravy is very easy to prepare and is a wonderful way to cook a whole chicken in the slow cooker. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
RecipesLemon Cream Puffs The fluffy filling for these light crisp shells has a delectable citrus flavor. —Doreen Martin, Kitimat, British Columbia
RecipesSpicy Lemon Chicken “I took a favorite recipe and modified it to work in our slow cooker,” writes Nancy Rambo of Riverside, California. “We enjoy this tender lemony chicken with rice or buttered noodles.”
RecipesSimple Lemon Rice Pat Stevens’ tasty rice side dish has colorful flecks of fresh parsley and pimientos and delivers a lip-smacking splash of sunshiny citrus flavor. Thanks to this Granbury, Texas cook for her recipe.
RecipesChicken with Lemon Sauce “This delicious Italian dish is easy to prepare, but it looks like you fussed,” writes Brenda Hoffman of Stanton, Michigan.
RecipesSteamed Lemon Broccoli I first tried this sunny side dish because it seemed to be a fresh, nutritious and easy combination. Now it’s the only way my husband will eat broccoli. I love to pair it with grilled meat on hot days. -Michelle Hanson, Oacoma, South Dakota
RecipesLemon Pork Chops These chops can simmer all day on low and be super-tender by dinnertime. I serve them with a crisp salad and macaroni and cheese as a side dish. —Barbara De Frang, Hazen, North Dakota
RecipesLemon Chicken Primavera This chicken dish makes a nice change of pace for my husband and me when our three boys stay with their grandparents. —Mary Linda King, Florence, South Carolina
RecipesCrisp Lemon Cookies These light, citrus cookies are a nice change of pace from typical Christmas cookies. Melted vanilla chips drizzled over the top is the fantastic finishing touch. —Darlene Dixon, Hanover, Minnesota
RecipesEasy Lemon Curd This recipe was my great-grandmother’s, but she never measured anything. Fortunately, Mom watched her over the years and finally came up with the measurements.
RecipesLemon Mascarpone Cheesecake This is a beautiful treat for Easter because of its light color and mild lemon flavor. Friends and family enjoy it so much that I make it often.—Lorrine Caland, Shuniah, Ontario
RecipesFrozen Lemon Pie With a graham cracker crust and instant pudding, this pie makes a tangy sweet dessert. For a zestier flavor, I make it with lemon pudding. Adding pink lemonade gives it a pretty color.
RecipesLemon Pudding Cake My husband, Lloyd, loves this cake because it tastes like lemon meringue pie. The cake is no-fuss and makes just enough for the two of us.—Dawn Fagerstrom, Warren, Minnesota
RecipesLemon Orzo Salad Heading to a potluck and need something to share? Tangy lemon dressing over cool orzo and vegetables is everything you want in a light side dish. —Terri Crandall, Gardnerville, Nevada
RecipesLemon Plum Sorbet This brightly flavored fruit sorbet will surely refresh. Enjoy it plain or add to a slice of angel food cake for a special treat. —Eirianedd Simpson, Pahrump, Nevada
RecipesLemon-Pineapple Punch With pineapple juice and sherbet, this fresh-tasting punch is perfect for kids and adults alike on scorching days. —Taste of Home Test Kitchen