RecipesBanana Bread Whenever I pass a display of bananas in the grocery store, I can almost smell the wonderful aroma of my best banana bread recipe. It really is amazingly good! —Gert Kaiser, Kenosha, Wisconsin
RecipesBlueberry Banana Bread Blueberries and bananas combine in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won’t need butter. —Sandy Flick, Toledo, Ohio
RecipesBunny Pancakes Kids will love that these bunny pancakes are as tasty as they are cute. If you need to hightail it out of the kitchen in no time, you can substitute pancake mix. —Shannon Norris, Milwaukee, Wisconsin
RecipesCarrot Banana Bread I received this from my mother-in-law, and it’s become my favorite banana carrot bread recipe. The carrots add a special touch. —Beulah Starkweather, Englewood, Florida
Dishes & Beverages11 Best Tea Subscription Boxes for Sipping The best tea subscription box offers a variety of flavors, customizable inclusions and gift-ready packaging. Here are the ones we enjoy.
Cooking with Gear & Gadgets50 Best Instant Pot Recipes We’ve rounded up the best Instant Pot recipes that you can add to your rotation. These classics are delicious, easy to make and are perfect for any dinner.
RecipesBanana Macadamia Muffins These muffins taste even better the next day, so to save time, I often make them the night before. They stay moist for days. —Stasha Wampler, Clinchport, Virginia
RecipesFruit Pizza These pretty fruit pizzas have been a hit every time I’ve served them. They start with premade cookie dough, making them super simple. —Janet O’Neal, Poplar Bluff, Missouri
RecipesFrozen Chocolate Monkey Treats Everyone needs a fun, friendly way for kids to play with food. These rich bites are nutty and yummy. Just coat bananas in chocolate and dip them into peanuts, sprinkles or coconut. —Susan Hein, Burlington, Wisconsin
Cuisines65 Chinese Food Recipes Even Better Than Takeout Cooking Chinese food recipes at home might seem daunting, but thanks to some creative shortcuts, it’s pretty easy to whip up restaurant-quality dishes in your own kitchen.
RecipesStrawberry Banana Muffins These muffins combine the great moisture of bananas with the vibrant pops of fresh strawberries. Packed with flavor and wholesome fruit in every bite, they’re great for a quick breakfast or a snack on the go. —Molly Allen, Hood River, Oregon
RecipesSlow-Cooker Banana Bread I love to use my slow cooker. I started to experiment with making bread in it so I wouldn’t have to heat up my kitchen by turning on my oven. It’s so easy and simple. I now make it this way all the time. —Nicole Gackowski, Antioch, California
RecipesBanana Split Supreme This lovely and delightful dessert has the classic flavor of a banana split. It’s a cool, creamy treat with no last-minute fuss since you just pull it from the freezer. It always solicits praise from our big family. -Marye Franzen, Gothenburg, Nebraska
RecipesMarcie’s Banana Chocolate Chip Muffins I’ve got a super moist muffin that’s a big hit at our house—tender inside and lightly crisp outside. I use mini muffin tins to make them fun size. —Marcie Trebe, Santa Rosa, California
RecipesBanana Nut Muffins A scattering of chopped nuts adds crunch to these moist, taste-tempting treats. They’re the best banana nut muffins I’ve found. Bet you’ll agree. —Neva Starnes, Summerville, Georgia
RecipesChocolate & Peanut Butter Pudding Pie with Bananas I created this pie in tribute to Elvis, who was my favorite entertainer, and to Hershey, Pennsylvania, the town where I was born. —Penny Hawkins, Mebane, North Carolina