Holidays & EventsThis $12 Wrapping Paper Organizer Is the True Santa’s Helper A wrapping paper organizer wrangles every last bow, ribbon, gift bag and roll to make gift wrapping a festive (not stressful) experience.
IngredientsHow to Make Crispy Brussels Sprouts Crispy Brussels sprouts may seem magical, but this simple dish just takes high heat and a few prep tricks to make it happen.
IngredientsWhat Are Turnip Greens and How Do You Cook Them? Don’t toss your turnip greens! Use them to make a classic southern side dish.
Dishes & BeveragesThe Best Smoothie Recipes Smoothie recipes are perfect for a quick breakfast on the go or as a healthy snack. We’ve gathered the best smoothie recipes from the Taste of Home Test Kitchen, our readers and our Facebook friends!
Health & WellnessWhat You Need to Know About Nondairy Milk Alternatives We’re here to answer the most common questions about nondairy milk alternatives, plus share insights on cooking and baking with nondairy milk.
Home & Living15 Secrets of People Who Always Have a Clean Kitchen You know the type—their floors are always gleaming and they’re never embarrassed to show you the inside of their microwave. The good news is, you can have a clean kitchen, too!
Meal TypesThis Copycat McDonald’s Egg McMuffin Recipe Tastes Just Like the Real Thing It’s the breakfast sandwich that started it all: the McDonald’s Egg McMuffin. Here’s how to make your own at home — including that round egg!
Cooking with Gear & GadgetsWe Tried Our Place Always Pan and It’s Even Better Than the Original Cooking for two? Our Place cookware has you covered. Get to know the Internet-famous brand’s updated Mini Always Pan 2.0 and Mini Perfect Pot 2.0.
Dishes & BeveragesHow to Make Creme Fraiche Frosting (the Best Frosting You Haven’t Tried Yet) If Goldilocks was looking for just the right frosting, she would choose crème fraiche frosting. It’s not too sweet, not too tangy, spreads beautifully and can’t be easier to make.
Test KitchenHow to Make Vanilla Extract Whether you want a custom flavor (rum vanilla, anyone?) or want to avoid the additives in store-bought extract, we’ve got a foolproof formula for making vanilla extract at home.
Test KitchenHow to Make Chocolate Funny Cake Part cake, part pie, all-around delicious. Jennifer Switzer of Beyond the Butter shares the recipe for this silly-sounding dessert with a sweet backstory.
Meal TypesHow to Make Fried Apple Pies Golden brown outside and sweet and fruity inside, these fried apple pies are perfect hand-held treats. Take them to picnics or potlucks, or fry ’em up any time you need a quick and portable piece of pie.
IngredientsHow to Thaw a Frozen Turkey Safely How long does it take for a turkey to thaw? Here’s how you can thaw a turkey in the refrigerator, in the sink and even in the microwave.
Dishes & Beverages11 Best Iced Coffee Cups to Keep You Cool and Caffeinated Iced coffee is more than just a drink—it’s a way of life. From mugs to tumblers, these best iced coffee cups deserve a spot in your cabinet.
Dishes & BeveragesPeople Are Making Ice Cream with Coffee Creamer—Here’s the Simple Recipe This coffee creamer ice cream uses only one ingredient!
Dishes & BeveragesHow to Make Paper Bag Apple Pie—and Why You Should Learn the origins of paper bag apple pie, the science behind it and how to make one at home with this step-by-step recipe and guide.