RecipesPizza Sliders Our love for Italian food and pizza gave me the idea for pizza sliders. These would be delicious as a lunch, light dinner or party appetizer. Who could turn down pizza in a slider? —Joan Hallford, North Richland Hills, Texas
RecipesPumpkin Chocolate Chip Bars This dessert is super easy to pull together, and the flavorful results will win you nothing but rave reviews. —Aimee Ransom, Hoschton, Georgia
RecipesOatmeal-Chocolate Chip Cookies I love these oatmeal chocolate chip cookies. I made this recipe just before we showed our house. Not only did the people buy the house, but they requested the recipe. — Nancy Fridirici, Brookfield, Wisconsin
RecipesFrosted Sugar Cookies This thick and cakelike sugar cookie is similar to those sold at bakeries. My children often request these for their birthdays and are always happy to help decorate them. —Heather Biedler, Martinsburg, West Virginia
RecipesCheese Enchiladas You won’t bring home leftovers when you take these easy enchiladas to a potluck. With a homemade tomato sauce and cheesy filling, they always go fast. You can substitute any type of cheese you wish. —Ashley Schackow, Defiance, Ohio
RecipesDouble-Nut Stuffed Figs We have a family member that has diabetes, so dessert can get tricky. These sweet, nutritious stuffed figs keep us all happy. —Bob Bailey, Columbus, Ohio
RecipesChocolate-Dipped Strawberry Meringue Roses Eat these pretty treats as is or crush them into a bowl of strawberries and whipped cream. Readers of my blog, utry.it, went nuts when I posted that idea.—Amy Tong, Anaheim, California
RecipesWhite Chocolate Chip Cookies Toasted, ground hazelnuts give these white chocolate chip cookies wonderful crunch, texture and flavor.
RecipesMeatballs Keep a batch of these meatballs in your freezer for an easy weeknight meal. This simple meatball recipe can be used for pizzas, sub sandwiches, in soups and more. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
RecipesDrop Sugar Cookies From Coos Bay, Oregon, Shirley Brazel shares a recipe she’s been relying on for more than 25 years. The cookies have a crisp edge, soft center and subtle lemon flavor. Choose colored sugar to tailor them to any occasion.
RecipesSpicy Breaded Chicken Wings “Everyone really loves these spicy chicken wings! ” says Barbara White in Katy, Texas. “They taste just like fried chicken but they’re baked and are wonderful even without the dipping sauce. You can also make them with bags of drumettes instead of whole wings.” -Barbara White Katy, Texas
RecipesGingerbread Caramel Crunch If you love gingerbread, you won’t be able to resist this crispy, crunchy popcorn. Munch it yourself or share it as a tasty gift! —Lynne Weigle-Snow, Alexandria, Virginia
RecipesSpinach ‘n’ Broccoli Enchiladas I like to top this wonderful meatless meal with lettuce and serve it with extra picante sauce. It’s quick, easy, filled with fresh flavor and definitely satisfying! —Lesley Tragesser, Charleston, Missouri
RecipesTurkey Crescent Wreath This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day after Thanksgiving las year, I prepared it using leftover turkey. Everyone enjoyed slices of it and asked for seconds. —Jane Jones of Cedar, Minnesota
RecipesMeringue Drops If you don’t have time to pipe the meringue could be spooned into 2-in. circles. Extract flavorings could be added to the meringues to change the flavor.
RecipesCherry Kisses Cookies that melt in your mouth and are practically fat-free—is it any wonder these crispy meringue morsels disappear as fast as I can whip them up? Friends and family love them. —Jo Ann Blomquest, Freeport, Illinois