RecipesQuick Roasted Red Pepper Spread This red pepper spread is easy to make and can be used in many ways! It’s amazing on top of grilled meats, mixed into a hearty stew for extra flavor, stirred into cream to make a rich pasta sauce, or combined with mayonnaise as a sandwich condiment. I always keep this spread on hand: By freezing it in small portions, I can remove exactly the amount needed for each use. —Josh Rink, Taste of Home Food Stylist
RecipesLemony Garbanzo Salad Everybody goes for this super fresh salad with the cumin-coriander dressing, especially on warm days. —Sonya Labbe, West Hollywood, California
RecipesSalmon Sliders The fresh flavors of the salmon and herbs are just unbeatable. I serve these as full-size burgers on kaiser rolls, too. —Margee Berry, White Salmon, Washington
RecipesGrilled Pepper Jack Chicken Sandwiches Basic, yet packed with flavor, this sandwich gets a kick from zesty cheese and savory bacon. It’s a great meal for summer days. —Linda Foreman, Locust Grove, Oklahoma
RecipesEgg-Topped Grilled Asparagus with Cajun Shrimp I make this dish whenever I feel as if I’ve been eating too many carbs. I love that it’s easy, quick and low in calories. It’s a tasty way to get myself back on track and eating healthier. If you don’t have Parmesan on hand, any hard cheese will work with this meal. —Cheryl Green, Stanwood, Washington
RecipesEggs Lorraine Super easy and elegant, this is one of my favorite special-occasion dishes. It’s absolutely delicious! —Sandra Woolard, DeLand, Florida
RecipesAlmond Flour Bread My almond flour bread recipe is keto-friendly. It’s low in carbs with a fluffy, crumbly texture like a traditional loaf of bread. —Caroline Baines, Spokane, Washington
RecipesCowboy Butter This cowboy butter blends herbs, aromatic garlic, shallot and spicy horseradish, paprika and cayenne pepper for a flavorful taste. Slather it on steak, potatoes, corn or even burgers! —Taste of Home Test Kitchen, Milwaukee, Wisconsin
RecipesSunday’s Best Chicken I am a busy mom of four and a nursing student, so weeknight dinners are often rushed. Sunday dinners are very important to our family, and everyone loves when I make this old-fashioned chicken recipe. —Amy Jenkins, Mesa, Arizona
RecipesLemon-Orange Iced Tea “I finally hit on a recipe for iced tea that doesn’t have the aftertaste of artificial sweetener,” relates Dawn Lowenstein of Hatboro, Pennsylvania. “This tangy drink is perfect for folks who need to monitor their sugar intake.”
RecipesSteak Pinwheels I wow family and friends with this impressive-looking dish that’s as easy to make as it is delicious. Even those who don’t like spinach seem to like this dish! —Mary Ann Marino, West Pittsburgh, Pennsylvania
RecipesGreek Lemon Chicken This grilled Greek lemon chicken is so easy to make yet so full of flavor! The lemon and oregano flavors shine in this simple dish. It pairs perfectly with some roasted vegetables or a side salad. —Courtney Stultz, Weir, Kansas