RecipesSpinach Rice Salad Here’s a salad that goes well with many menus. It has a hint of Asian flavor, with spinach and green onions for color and bacon for a bit of crunch.
Meal TypesWhat Is Miso Soup? A Beginner’s Guide to Miso Soup You’ve likely seen it on restaurant menus, but what is miso soup? We’re here to tell you all about the traditional Japanese dish.
Test Kitchen99 Genius Tips that Will Make Your Holidays So Much Better From grocery shopping to cooking to using up the leftovers, we’ve assembled expert tips to help you through the holiday season.
Meal Types70 Best Easy Christmas Desserts for a Crowd From colorful spritz cookies to spiced bundt cakes, these easy Christmas desserts are the best way to feed the whole family.
Holidays & EventsHere’s What Happened to the Christmas Goose Over the past few decades, the ever-popular Christmas goose has disappeared from most families’ menus. Here’s what people are eating instead.
Food News12 Black Chefs Who Have Changed the Way We Eat Black chefs and cooks have left their mark on American cuisine. Check out some of our favorite Black foodies and learn how they’ve changed our tables for good.
Holidays & Events85 Fourth of July Potluck Recipes for a Crowd Looking for Fourth of July potluck ideas? We gathered up the recipes you need, including cherry pie, homemade ice cream, ribs, potato salads, drumsticks, baked beans and more.
Meal Types32 Easy Mexican Dishes That Take 30 Minutes or Less These easy Mexican dishes are ready in 30 minutes or less. From sizzling fajitas to zesty soups, these recipes bring the fiesta to your table in no time.
RecipesMughlai Chicken I enjoy cooking for my family and try to incorporate healthy new foods into our menus. This authentic Indian dish is a favorite. —Aruna Kancharla, Bentonville, Arkansas
Cooking Style19 Trusty Recipes Grandpa Would Make Here’s to the men in our lives that cook! Celebrate them with one of these recipes, from desserts to mains and killer barbecue.
RecipesPeanut Butter Ice Cream Pie This recipe has been a family favorite for nearly 30 years. I often have a pie handy in the freezer to serve unexpected guests. —Sharon Mensing, Greenfield, Iowa
RecipesCheesecake with Pineapple With its make-ahead convenience, this fruit-topped cheesecake often appears on my holiday menus. It never fails to impress guests. —Lorraine Caland, Thunder Bay, Ontario
Cooking Style114 Restaurant Copycat Recipes That Are Better Than the Real Thing You’re craving your favorite restaurant meal, but not the drive, the wait or the bill. Make it yourself! Home cooks are serving up their best copycat recipes right here.
RecipesAlmond Apricot Coffee Cake The nutty aroma and delicate fruit flavor make this cake special enough to serve to company. Strawberry or raspberry preserves can be used as a tasty variation. —Sharon Mensing, Greenfield, Iowa
RecipesMeatballs in Plum Sauce A tasty sauce made of plum jam and chili sauce coats these moist meatballs beautifully. Make sure these delightful appetizers are on your holiday menus. —Mary Poninski, Whittington, Illinois
IngredientsWhat Is Branzino and How Do You Cook It? This flaky, mild-tasting ocean fish is taking over restaurant menus and upscale seafood counters. It’s worth making at home—here’s how to buy, cook and store branzino.