Meal Types27 Ideas for Air-Fryer Desserts Put the finishing touch on dinner with easy air-fryer desserts. No need to preheat the oven for a sweet treat!
RecipesSpicy Zucchini Soup My files are overflowing with recipes I keep meaning to try. So when I encountered a bumper crop of zucchini, I finally reached for this recipe. We look forward to it each summer.
RecipesMexican Chicken Tortilla Chowder A restaurant-style soup starting with a can? It’s possible with this creamy, comforting soup. Dana Rood, Oreana, IL
RecipesSausage Kale Soup This zesty Italian soup is sure to become a favorite with your guests—just as it has with mine. The spicier the seasoning in the sausage, the better the soup. —Nancy Dyer, Grover, Oklahoma
RecipesSplit Pea Soup with Meatballs The addition of tender meatballs add a flavorful twist to ordinary split pea soup. Whenever I prepare this for our church soup suppers, I come home with an empty kettle! —Donna Smith, Grey Cliff, Montana
RecipesKielbasa Potato Soup “This is a delicious and hearty soup,” assures Beverlee DeBerry of Hempstead, Texas. “Combined with a nice loaf of French bread, it’s a complete and satisfying meal. It’s become a family favorite at our house.”
RecipesAnti-Vampire Potion (Butternut Squash & Garlic Soup) I remember making this velvety soup with my mom. Butternut squash gives it warm color, and garlic wards off any unfriendly spirits. Try using whipping cream for an extra smooth texture. —Steven Eder, Lebanon, Pennsylvania
RecipesCreamy Garlic & Mushroom Soup Cool, crisp winter evenings call for comforting bowls of rich, cream soup. It’s a terrific first course at holiday meals.—Mandy Howison, Glenshaw, Pennsylvania
RecipesCreamy Chicken Corn Chowder My 10-year-old son and I devised the recipe for this rich and comforting soup. Now it’s a family favorite. —Terrie Sowders, Carthage, Indiana
RecipesBroccoli Wild Rice Soup “My daughter relies on a boxed rice mix to get a head start on this rich and colorful soup,” reports Janet Sawyer from Dysart, Iowa. “She likes to serve it to friends after football games in autumn, but it’s a favorite with our family anytime of year.”
RecipesCream of Spinach Cheese Soup Give yourself a delicious calcium boost with this cream of spinach soup. I like to serve it with a green salad. You can also add 2 cups of cubed cooked chicken, if you wish. —Maria Regakis, Saugus, Massachusetts.
RecipesSweet Potato Soup Ginger and peanut butter give this dazzling orange soup a really unique flavor. It has a mild, not spicy, taste with an Asian flair. —Hilda Fallas, Bothell, Washington
RecipesAsparagus Brie Soup “This rich soup is wonderful when fresh asparagus is in season,” reports Melissa Petrek-Myer of Austin, Texas. “It’s an elegant dish to serve company.”
RecipesWinning Cream of Leek Soup I got this recipe from an old family friend, who gave me my first batch of leeks, too! This soup quickly became our family favorite. I enjoy making hearty dishes like this one—and I especially like cooking with pork when I can…my husband and I raise hogs.
RecipesGerman Sauerkraut Soup My mother used to make this soup quite often while I was growing up on a farm in Warwick, Alberta. I added my own touch – spicing it up a bit with the bacon and smoked sausage. I really enjoy the zesty flavor that they add.
RecipesCorn and Sausage Chowder I’ve had several cooking “teachers” over the years—my Irish grandmother…my mother…and the restaurant, my husband and I operated in Manitoba at one time!