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Chai Butternut Squash Pancakes
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Prep: 40 min. + cooling Cook: 5 min./batch
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8 servings
Updated: Aug. 02, 2024
Hot or cold, chai tea is my absolute favorite drink. I wanted to enjoy the spicy chai flavor in a different way, and that's when the idea for these pancakes was born. Serve with your choice of syrup; I enjoy them with some added roasted walnuts. — Corinna Nguyen, Hutto, Texas
Chai Butternut Squash Pancakes Recipe photo by Taste of Home