Veggie-Stuffed Eggplant
Ruby Williams writes from Bogalusa, Louisiana, "For years, I cooked for my late husband and our five children. Now it's...
Homemade Lentil Barley Stew
Green chiles and fresh ginger add zip to this thick meatless stew. It can be served as is or with...
Classic Crab Boil
Dig in to Dungeness crab boiled in a special mix of spices. —Matthew Hass, Franklin, Wisconsin
Hearty Beef and Bean Casserole
"As a new wife and homemaker, I wanted to please my husband, so I created this dish from some of...
Polynesian Ribs
A friend shared this recipe more than 30 years ago, and I've been using it ever since. I make the...
Chicken Strip Salad
Pretty chicken strips top this hearty salad sent in by Clara Coulston of Washington Court House, Ohio. Filled with good-for-you...
Italian Sausage Cacciatore
This is one of my husband's favorite meals. I came up with this recipe after sampling a similar dish in...
Tangy Tuna Bunwiches
Ketchup and Worcestershire sauce lend a nice, tangy flavor to these quick tuna sandwiches from Brenda Biron in Sydney, Nova...
Cornish Game Hens for Two
“These hens taste wonderful. They’re just the right thing to serve when you’re having company over. Your guest will think...
Best Ever Grilled Cheese Sandwiches
You can also use your imagination to come up with other grilled cheese sandwich ideas, such as chives, a sprinkle...
Sweet Potato Ham Casserole
"If you like sweet potatoes, this is a great way to serve them," says Barbara Smith of Cannon Falls, Minnesota....
Cranberry-Apple Pork Chops
These colorful, sweet-tart chops deliver seasonal flavors in each bite! —Katie Shireman, Philadelphia, Pennsylvania
Honey-Pecan Chicken Breasts
We love to entertain, this is one of my favorite 'special' recipes to welcome dinner guests. The nuts add an...
Popcorn Chicken Salad
Here’s a refreshing salad that’s great for lunches at work from Teresa Wilkins-Reckard in Monroe, Indiana. "I can mix up...
Candied Parsnips
I clipped this recipe 20 years ago. It's a great substitute for candied sweet potatoes.
Parmesan-Crusted Chicken
Laura Babberl of Boone, Iowa, relates, “I’m a retired nurse and do all the cooking for my sister and me....
Saucy Tenderloin Skillet Steaks
Their small size makes these flavorful skillet tenderloins from Ruby Williams of Bogalusa, Louisiana perfect for two.
Cheesy Hamburger Noodle Bake
Cream cheese and cottage cheese nicely balance the saucy ground beef and noodles in this hearty casserole. It’s been a...
Southwest Chicken Wraps
My husband loves these wraps for lunch and dinner. I serve them with nacho cheese tortilla chips and sometimes use...
Pineapple Beef Stir-Fry for Two
Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends.
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Pork Tenderloin Stir-Fry
A flavorful stir-fry doesn't have to feed an army, as this delicious serves-two version proves. From Aylmer, Ontario, Shelly McCallum...
Tomato Rice Pilaf
Parsley, green onions and tomatoes add festive color to this mild rice dish from Carole Fraser of Toronto, Ontario. “I...
Egg Salad Burritos
I visited Mexico last year and was inspired by the fresh flavor of the food. Tomatillos and limes were widely...
Rosemary Rice
This tender, full-flavored rice makes a lovely side for a wide variety of main dishes, says Suzanne McKinley of Lyons,...
Lime Broiled Catfish
To serve a reduced-calorie dish that is ready in about 15 minutes, I came up with this fast, simple recipe....
Fruit-Filled French Toast Wraps
Here’s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for...
Apricot-Stuffed Pork Tenderloin
“The cheese in this festive dish adds a nutty flavor and creamy texture,” writes Agnes Ward from Stratford, Ontario. “This...
Egg Salad English Muffins
These toasty breakfast muffins will give you a jump-start on brisk autumn mornings. I make the egg salad ahead of...
Glazed Ham Slice
This pineapple-topped ham slice is a snap to cook on top of the stove. For a fast finish, serve it...