Cooking for Two

THIS RECIPE was given to me in an exchange with a homemakers group several years ago.
Apples are a...

When you need something on the table—fast!—veal scallopini to the rescue. A quick sauté and you have a thin cut...

Asian flavor, crunchy almonds and crispy breaded chicken make this hearty salad something special. —Beth Dauenhauer, Pueblo, Colorado

Here is my favorite slow-cooker recipe. The delicious, slightly spicy sauce will win you over, too! —Yvonne McKim, Vancouver, Washington

I always get compliments when I whip up this rich little cheesecake. With layers of caramel, chocolate and vanilla, it's...

Indulging in this creamy dessert is like eating cheesecake out of a bowl. Light and luscious, it's a pleasing finish...

Thai for two, anyone? Peanut butter, soy sauce and hoisin sauce flavor this quick, fabulous bean dish.—Candy McMenamin, Lexington, South...

This colorful salad is tangy and delicious. The unexpected combination is such a pleasant surprise. You can use whatever type...

You can toss this tasty salad together in 10 minutes flat. Simply drizzle bottled dressing over the colorful blend of...

Steamed and well seasoned, these pretty vegetable ribbons will dress up your dinner plate. The strips of yellow summer squash...

This is the best fajita recipe I've ever tried. It sounds complicated, but it really isn't. The servings are hearty,...

Cooked chicken strips and canned enchilada sauce hurry along this zesty entree. I came up with this spicy chicken enchiladas...

For a fun, fuss-free dessert, try these darling tarts. They’re a satisfying, rich family favorite. —Mary Kelley, Wilmington, North Carolina

It's hard to believe that just five ingredients and few minutes of preparation can result in these delicate and scrumptious...

The first time I bought a red cabbage, I didn’t quite know what to do with it. After some experimenting,...

For a super supper, try these well-seasoned burgers that take minutes to prepare but leave the impression that I've spent...

A friend gave me this recipe a long time ago. It’s rich and creamy yet refreshing. I make this often...

Tasty taco ingredients makes this Mexican meat loaf extra special. Serve with sour cream and sliced fresh avocado. —Tena Huckleby,...

My husband came up with this easy, foil-packet recipe for flaky, fork-tender salmon. This recipe is a winner. —Marianne Bauman...

Treat yourself to a classic southern breakfast with our easy recipe for biscuits and sausage gravy.

Crunchy veggies and noodles are coated in a tangy dressing in this pleasant slaw. —Taste of Home Test Kitchen

Whenever we visited my husband's good friend, his wife made this dish. I was too shy to ask for the...

Sweet oranges and apricots blend perfectly with zippy salsa in this five-ingredient entree. Keep the heat to your liking with...

Come home to a comforting, ready-to-eat entree with this slow-cooker favorite sized just right for two. It’s so easy, and...

“I played around with many variations of this recipe until I came up with one that was just right,” Bonnie...

I made up this beef with ramen noodles recipe when I was looking for good Chinese food in beautiful Oregon....

When I was living with my mother, she loved custard,, so I'd make this comforting dessert each week. Without leftovers,...

Expect to get plenty of compliments on these fast, flavor-packed chops. They're tender and juicy. —Billi Jo Sylvester, New Smyrna...

I like trying out new recipes on my boyfriend, and he's always willing to taste-test. The lemon juice and thyme...