Cooking for Two

Don’t get stuck with days of leftovers! These cooking for two dinners, sides and more will satifsy without filling your fridge.

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    Creamy Cauliflower Salad

    1 review

    “My husband enjoyed this salad at a restaurant, so I went home and duplicated it,” recalls Joan Rockvam from Alexandria,...


    Cinnamon Apple Wraps

    1 review

    “I love to bake, so I cut this apple dessert down to serve just us with delectable results,” writes Linda...


    Fresh Applesauce

    3 reviews

    From Cottonwood, Arizona, Mary Ann Gove shares her special recipe for no-cook applesauce. “It's extra-healthy since no nutrients are lost...


    Pancake Stack with Syrup

    11 reviews

    Who has time to make from-scratch pancakes and homemade syrup? You do, thanks to this easy recipe from Joan Baskin....


    Grilled Club Sandwiches

    "When it comes to fixing simple meals for two, this hearty club stacks up as a winner," assures Robin Boynton...


    Spicy Steak House Soup

    4 reviews

    Think “steak dinner in a bowl,” suggests Lisa Renshaw from Kansas City, Missouri. Her rich, hefty soup makes great cold-weather...


    Hominy Sausage Soup

    1 review

    “I developed this subtle soup as a starter for a Southwest-style lunch. I serve it with cheese nachos and follow...


    Grilled Fan Potatoes

    2 reviews

    Try this novel presentation for grilled potatoes. A foil pack makes for quick and easy cleanup, too. —Jeannie Klugh, Lancaster,...

    Herbed Turkey Breast Tenderloins

    2 reviews

    Herbs add surprising dimension to this tender turkey breast recipe shared by Denise Goedeken of Platte Center, Nebraska. It's easy...


    Taco Ramekins

    3 reviews

    “I love to cook and eat all types of food,” writes Barbara Willmitch from Younstown, Ohio. “But this tasty dish...


    Old-Fashioned Chicken Macaroni Salad

    1 review

    "My sister gave me the recipe for this creamy pasta salad about 25 years ago," Nola Erbe jots from Lodi,...


    Nacho Chicken Casserole

    3 reviews

    "My fiance never tires of this cheesy Southwestern dish," notes Caroline Nielsen from Wausau, Wisconsin.


    Almond-Crusted Salmon

    2 reviews

    I like to serve this crunchy almond-crusted salmon with lots of mango salsa. It's a beautiful dish you might want...


    Apple-Spice Acorn Squash

    6 reviews

    In Fostoria, Ohio, Joann Fell adds chopped apples and spices to warmed acorn squash, then microwaves for a fast and...


    Baked Garlic Green Beans

    8 reviews

    This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and...


    Spicy Turkey Quesadillas

    7 reviews

    A bit of spice livens up cranberries and turkey while fat-free cream cheese rounds out the bold flavors in this...


    Spicy Corn on the Cob

    3 reviews

    “Being from Louisiana, we like everything hot…even our vegetables,” writes Glenda Ardoin from Hessmer. “This is one of our summer...

    Creamy Bow Ties and Chicken

    4 reviews

    Barbara Lopshire of Holland, Michigan copied the Creamy Bow Ties and Chicken from a similar dish at a nearby Italian...


    Steaks with Mushrooms

    8 reviews

    For a budget-friendly option, I cut the small steaks off a good roast purchased on sale, then individually wrap and...


    Golden Carrot Soup

    4 reviews

    "This is a great-tasting soup to make on a chilly day," observes Aline Winje of Slocan, British Columbia. "It's easy...


    Pineapple Sunrise Smoothies

    7 reviews

    "This great-tasting beverage is an easy way to get kids to eat their fruit," notes Diana Mueller of Las Vegas,...


    Petite Pork Roast

    "This roast is truly delicious," says Rita Applegate of La Mesa, California. "The mustard sauce complements the pork nicely."


    Scalloped Rutabaga and Apple

    2 reviews

    Ivy Fitzjohn of Winnipeg, Manitoba shared this fun way to serve rutabaga, which is sweetened with apple, brown sugar and...

    Beef Macaroni Skillet

    9 reviews

    This stovetop favorite is tasty and stick-to-your-ribs. It's easy to prepare—perfect after a long day at work. —Carmen Edwards, Midland,...


    Super-Stuffed Omelet

    Ken Leth of Aurora, Colorado tucks omelet ingredients into a tortilla wrap for a hearty breakfast dish.


    Seasoned Potatoes

    1 review

    Mildly seasoned with fresh parsley and the flavors of garlic and onion, this stovetop side dish goes well with just...


    Pancakes with Orange Syrup

    When Kimberly Rayfield ran out of milk for her pancake batter, she substituted orange juice-with terrific results. "Everybody said they...


    Classic Monte Cristo

    2 reviews

    This sandwich is perfect for breakfast or dinner. It tastes sweet, like French toast, but gets protein from the meat...


    Fancy Mousse Towers

    1 review

    You simply will not believe how easy it is to make Christine Dohlmar’s elegant mouthwatering chocolate dessert! “This recipe is...