Cucumbers in Sour Cream
Thank Carmen Edwards in Midland, Texas for this quick, classic summer salad of cool, crunchy cucumber slices in a creamy...
Creamed Dill Potatoes
Tender, tiny, tasty red potatoes slathered in a creamy dill sauce make a versatile side for all kinds of meat...
Caramelized Apple Rings
When my children were little, they liked fruit, so I tried to make several dishes with different fruit. This recipe...
Pineapple Banana Shakes
When I have fruit and milk or other foods I need to use up, I like to create my own...
Sausage-Topped Zucchini
Alice Scollin of Saranac Lake, New York concocted this pleasing entree, which became her husband's favorite dish after just one...
Summer Squash Stir-Fry
"With an abundance of squash, green peppers, tomatoes and onion from our garden, this fresh-tasting recipe is both easy and...
Best Rosemary Chicken
This is a terrific recipe for anyone who cooks for one or two people. Plus, it can easily be doubled...
Beef Patties with Gravy
Field editor Sharon Manus of Smyrna, Tennessee seasons beef patties with onion, fresh mushrooms and golden mushroom soup. The tasty...
Sausage Squash Skillet
I always thought yellow squash was bland until I prepared it this way. Combined with Italian sausage, it makes a...
Mashed Potatoes with Cucumber
The first time I tasted this combination was 53 years ago at my mother-in-law's house. My husband assured me I'd...
Fish Fillets Italiano
My husband is an avid fisherman, so we enjoy a lot of fresh ocean fish. I found this recipe in...
Raisin Bagel Stackers
"This stacked sandwich began by accident when I ran out of bread and replaced it with a bagel," admits Cynthia...
Corn Rice Medley
Adding colorful vegetables to rice is a simple way to dress it up. This is a versatile side dish for...
Oatmeal Pancakes for Two
"This recipe yields just a short stack of oat pancakes that's perfect for one or two," reports Florence Groves of...
Grilled Pork Chops with Pineapple
Let these chops marinate while you're at work. When you get home, you can have a hot meal ready in...
Dill Bloody Marys
With a nice level of pepper, and just enough dill from the pickle, these Bloody Marys are sure to please....
Tomato Stuffed Zucchini
"This is one of our favorite vegetable dishes and a good way to use summer squash," says Marilyn Newcomer of...
Hearty Potato Corn Chowder
No one would guess that this hearty, chunky soup from our Test Kitchen is made with tofu and soy milk....
Swiss Zucchini Bake
This is a great entree for a romantic brunch for two, sent from George Hascher of Phoenicia, New York. This...
Scallop Pasta Salad
If you're a scallop-lover, you'll really enjoy this chilled pasta salad seasoned with lemon juice, olive oil and red wine...
Shrimp Quesadilla
Shrimp quesadilla is a truly easy meal for busy nights or casual weekends. Serve it up with a dollop of...
Fruity Red Smoothies
This thick, tangy drink combines the refreshing flavors of cranberries, raspberries and strawberries. Once you start sipping it, it disappears...
Asparagus ‘n’ Shrimp with Angel Hair
Shrimp and asparagus pasta sounds fancy and tastes incredible—but even home cooks who shy away from seafood can easily master...
Irish Coffee
Irish coffee, with a splash of Irish whiskey, sugar and cream, is a classic recipe for a reason. Cozy up...
Pronto Vegetarian Peppers
In the summer I love to serve these peppers with salad and a roll. At the end of summer, I...
Simple Swiss Cheese Fondue
While growing up, a friend's mother would make this fondue when I spent the night. Every time I make it,...
Asian Orange Chicken
My husband requests this Asian orange chicken at least every other week. I can even make the sauce ahead of...
Chili Macaroni
Classic, cold-weather comfort food, this chunky combination of tender beans, ground beef, tomatoes and macaroni will appeal to all ages....
Sauteed Minute Steaks
These steaks are easy and appealing, and they have a spicy sauce that gives them nice zip.