North America

From Canada to the U.S. to Mexico, we have new and traditional North American recipes from regions across the entire continent.

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    Peach Burrata Salad

    Our peach burrata salad recipe quickly transforms a handful of simple ingredients into a sunny flavor combo you'll want to eat all summer long.

    Texas Twinkies

    If you're a fan of jalapeno poppers, you're going to have to try these brisket-filled Texas Twinkies.


    Copycat Popeye’s Mardi Gras Mustard

    Good news, spice lovers: Popeyes' cult-favorite sweet-and-spicy sandwich spread is easy to make at home. Make Mardi Gras mustard the...


    Old-Fashioned Goulash

    This old-fashioned American goulash recipe is a savory, satisfying dinner that cooks up in a single pot.


    Beer-Battered Fish

    3 reviews

    Beer-battered fish is a key part of any good Friday fish fry—and it's easier to make at home than you...

    Green Spaghetti

    Green spaghetti (espagueti verde) is the creamy Mexican pasta dish you're going to want to make over and over again.


    Sopa de Fideo (Mexican Noodle Soup)

    Sopa de fideo is a Mexican noodle soup made with nutty, toasted fideo noodles and a seasoned tomato broth. This...


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    Elote

    This creamy, cheesy Mexican street corn recipe will become your favorite way to enjoy grilled corn on the cob. Elote...


    Canadian Butter Tarts

    Our step-by-step guide will show you how to make an iconic Canadian treat: butter tarts.


    Bunuelos

    Mexican bunuelos are a sweet and crispy treat usually enjoyed around Christmas. But don't let that stop you from making...


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    Mexican Street Corn Salad (Esquites)

    Creamy, tangy Mexican street corn salad puts the flavors of elote in a bowl. Esquites are the perfect side dish...


    Taquitos

    Make your own taquitos in just three easy steps! We stuff ours with chicken, but you can use beef, pork...


    Smoked Brisket

    After using this method to test almost 20 smokers and pellet grills, I can definitively say it's the best way...

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    Shrimp Etouffee

    1 review

    Shrimp etouffee is a New Orleans staple with a rich sauce, thickened by an nutty brown roux. Tomatoes bring a...


    Spicy Margarita

    Give the classic margarita a kick of heat with this spicy margarita recipe. All the usual suspects are here, including...


    Blackberry Margarita

    The blackberry margarita is a fun twist on a classic margarita. It gets its citrusy flavor from lime juice and...


    Skinny Margarita

    1 review

    This skinny margarita has plenty of fresh flavors with fewer calories. The lighter version of this classic cocktail skips the...


    Peach Margarita

    Is there a peach or two turning from ripe to overripe on your counter? Turn that fruit into a juicy...


    Prickly Pear Margarita

    This prickly pear margarita has a stunning pink hue and mild fruity flavor. Serve it by the glass or in...


    Kentucky Hot Brown

    This recipe for a traditional Kentucky Hot Brown will keep you dancing all night long!


    Passion Fruit Margarita

    One sip of this passion fruit margarita will transport you to a tropical island. You don't need to leave home...


    Cajun Shrimp Pasta

    This restaurant-style Cajun shrimp pasta comes together in 30 minutes and leaves lots of room for fun variations.

    Cajun Chicken Pasta

    1 review

    My husband was a very picky eater when we were first married. He isn't crazy about chicken, but loves it...


    Pimiento Cheese Pasta Frittata

    My inspiration for this pimento cheese pasta frittata was a combination of macaroni and cheese and pimiento dip. It's a...


    Barbecue Shrimp

    Our New Orleans barbecue shrimp features tender shrimp sauteed with Cajun spices and finished in a garlicky, buttery sauce infused...


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    Easy Mexican Shrimp Cocktail

    With its fresh ingredients and zesty sauce, our Mexican shrimp cocktail will transport your taste buds to the sunny beaches...


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    Ranch Water

    Three simple ingredients come together in this ranch water recipe, which is bound to become your new go-to summer cocktail.


    Ham Gravy

    This easy, flavorful, made-from-scratch ham gravy will take your next baked ham up a notch.

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