Bar Recipes

"These colorful kid-tested treats for fast at bake sales," promises Debbie Brunssen, a mother of six from Randolph, Nebraska. "A...

Ellie Conlon, who produces honey at ThistleDew Farm, Proctor, West Virginia, shares the recipe for her chocolate-topped cereal treats. "The...

This is a favorite finger food for Valentine's Day parties because it looks so festive. Here in snowy...

This old-fashioned dessert has a sweet crumb topping and pleasantly tart rhubarb filling that guests are sure to love. Shelley...

"My mom gave me this recipe at Christmas when I wanted to make something different and yummy for gifts," notes...

Peggy Murray of Enfield, Maine relies on a cake mix and other pantry staples to make these rich crumb-topped treats.

"I came across this recipe several years ago, and it's become a family favorite," shares Rhonda Lund of Laramie, Wyoming....

These delicious bars are even more moist and chewier than the original recipe, but with all the old-fashioned oatmeal flavor...

“This is my mom’s recipe and it’s a regular in our house. So easy and quick—it makes a wonderful treat...

Hazel Baldner of Austin, Minnesota says most folds can't eat just one of these rich gooey bars. "They taste just...

These moist, rich bars get a small but satisfying crunch from pecans.

Walnuts grow everywhere in California! I grew up on a "walnut acre" and love them. When I use walnuts, I...

My Grandmother Addie made these bars for family picnics and enjoyed watching her grandchildren try to resist them. But all...

This soft, chewy oatmeal breakfast bar recipe features a hint of orange marmalade for a fun change of pace from...

I named these dessert bars for Broadway because they're a hit every time I serve them. I especially like to...

Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for...

Writes Kim Stoller of Smithville, Ohio, "When I make these bars for lunches and snacks, they're gone in a jiffy!"

Our family loves to take drives, and I often bring these M&M cookie bars along for snacking in the car....

My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take...

With their multiple decadent layers, these brownies are my family's absolute favorite. —Ella Agans, Birch Tree, Missouri

Slab pie is a pastry baked in a jelly-roll pan and cut into slabs like a bar cookie—or a pie...

I’ve always enjoyed the flavor of mango, so I created this recipe to feature the sweet tropical fruit. —Patricia Harmon,...

This easy lime bar recipe is a dessert that will wow your guests. I baked these bars for a luncheon...

This salted nut roll bars recipe came from my sister-in-law. It's simple to prepare and delicious. There's no need to...

The recipe for these tangy lemon bars comes from my cousin, who is famous for cooking up farm feasts. —Mildred...

Taking dessert or another treat to a church or school potluck is never a problem for me. I jump at...

My secret to these rich no-bake bites? Pretzels in the crust. They add a salty crunch to the classic peanut...

I love baklava but rarely indulge because it takes so much time to make. Then a friend of mine gave...

Your guests will be delighted with my bars. They are packed with nuts and dried fruit. I think that when...