Bread Recipes

Our easy banana bread is perfect for bakers of all skill levels who want a simple, delicious loaf of tender...

The nutty aroma and delicate fruit flavor make this cake special enough to serve to company. Strawberry or raspberry preserves...

My father grows a large buttercup squash patch, so each fall, I get an ample amount of his harvest. I...

In Scottsdale, Arizona, Christine Campos swirls convenient crescent roll dough with a spiced apple filling for homemade appeal. "The apple...

Traditionally served with meat and gravy, German potato dumplings can also be served with a simple brown butter sauce or...

Allergic to gluten? We got you! Our gluten-free banana bread recipe bakes two tender, moist loaves that taste just like...

I like that I can use delicious Wisconsin sour cream in this recipe. This coffee cake tastes wonderful and feeds...

If you love pizza, you’ll love pizza monkey bread. This kid-friendly recipe features layers of garlic-seasoned biscuits, marinara sauce, pepperoni,...

The rustic, old-fashioned flavor of this hearty Boston brown bread is out of this world! —Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Just one bite of these fritters takes me back to when my kids were young. Nowadays for our get-togethers, I...

I love the bright and buttery flavor of these tender scones with glaze that soaks in. Serve them with a...

Vanilla cake with cream cheese filling and strawberry rhubarb sauce make a grand finale for a Mother’s Day brunch. I...

This freezer-friendly whole wheat pizza dough recipe is easy to make and ready to use in a flash. All you...

Use pesto made straight from your garden if you make these in the summer or purchase it prepared from the...

Garlic bread may be the go-to accompaniment to any pasta dish or Italian-style soup—but there’s no reason it has to...

Our recipe for pumpkin chocolate chip bread is a fall staple for any day, any time of the week.

This Early American anadama bread recipe features an interesting combination of cornmeal and molasses. —Taste of Home Test Kitchen, Milwaukee,...

My family laughs at me when I tell them that this poor dough never has a change for an hour,...

I concocted this colorful bread for a Christmas tea buffet. The lemony loaves received so many compliments that I now...

These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots.

A tasty mix of whole wheat and all-purpose flour and a small amount of mashed potatoes combine to give this...

It's true&mdashthis yummy bread requires just four ingredients! Simply combine self-rising flour, sugar, honey and beer, pour the batter into...

The tantalizing aroma of this golden loaf baking always draws people into my mother's kitchen. With its circular shape, it's...

"These golden popovers are a great way to round out any meal," notes Pauline Sniezek of Adams, Massachuesetts. "We have...

We love raisin bread and also enjoy the nutty flavor of pecans, so I decided to combine the two for...

These ham and Swiss cheese biscuits can be made ahead and frozen. To heat them up, place on an ungreased...

For Rosh Hashana, loaves of braided bread—commonly called challah—are baked to symbolize continuity. Since I first made this bread some...

Poultry seasoning and celery salt make this hearty loaf taste like just like stuffing. It's the perfect bread to serve...

—Marilyn Ellis, Canyon Lake, Pennsylvania