Bread Recipes

My husband and I like to entertain at breakfast, and we're always looking for new recipes. So I was thrilled...

"EVERY Italian meal must have its garlic bread, and this recipe is not only delicious but also attractive. It's rich...

My family really enjoys this sweet, moist coffee cake with its crunchy cinnamon topping. On chilly winter days, a warm...

These apple-filled muffins taste like little coffee cakes. I sometimes drizzle hot caramel over the muffins and serve them as...

"I discovered this nutty bread when my aunt gave our family a bunch of dates and we didn't know what...

Since I love variety in my cooking, I tried adding dried minced onion to my usual recipe in attempts to...

I make this attractive bread to celebrate Santa Lucia Day on December 13. This Swedish custom is the symbolic start...

This healthful loaf loaded with whole grains couldn't be much easier to make—you just combine the ingredients in a bread...

"My mom made this delicious bread for special occasions," recalls Pat Habiger of Spearville, Kansas. Full of sweet cherries and...

The unexpected ingredient in these moist, convenient loaves is baby food! "A neighbor shared the recipe years ago when we...

Kathleen Smith of Pittsburgh, Pennsylvania says: “My father has a rhubarb plant and gives me some every spring. Some of...

This recipe is similar to the one passed down through generations of my Irish family. I rarely touch a mixer...

If you like carrot cake, you'll probably like these muffins, too. They make a neat treat for an Easter get-together!...

We have many walnut trees in Pennsylvania. You have to collect and crack a lot of nuts for a pound...

We like this homemade rye so much that I seldom buy bread anymore. I've made this bread for our church...

With a yield of only four biscuits, this recipe from our Test Kitchen delivers fresh-baked goods without a lot of...

I first tried these breadsticks at a restaurant and the owner was kind enough to share the recipe. When I...

These rolls melt in your mouth. I loved them as a child, and I'm happy to make them for my...

Honey and raisins offer a hint of sweetness in each bite of these wholesome muffins. Best of all, they are...

I can remember my Aunt Emma making this bread, and I loved it. This recipe must be 60 or more...

Most people tell me what they like best about these rolls is they're so moist. I like them because they're...

Pretty pear pieces peek out of every slice of this moist bread recommended by Pat Habiger or Spearville, Kansas.

I make my festive-looking coffee cakes at Christmas and for breakfast company. My husband doesn't usually care for apricots, but...

This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It...

During the Depression, we made do with what we had. Mother always looked for ways to add variety to our...

I serve these golden scones for brunch. Add a scoop of ice cream and they make a great dessert. —Jeanne...

The spicy aroma of these muffins in the oven is truly mouthwatering! I've fixed batches for Christmas breakfast...frozen more to...

I created this recipe by trial and error. I've only had one outstanding bran muffin at a restaurant, and wanted...

These wonderful, buttery biscuits complement any dinner. —Betsy King, Duluth, Minnesota