Honey Beet Bread
If you have any leftovers from dinner, you'll find this savory bread makes great sandwiches, too.
Almond-Filled Stollen
I’ve been making this during the holiday season for nearly 50 years. When we flew to Alaska one year to...
Rhubarb Scones
My grandfather grows rhubarb and gives us a generous supply. The tartness is similar to a cranberry—perfect for tossing into...
Raspberry Sour Cream Coffee Cake
Coffee and cake are like a wink and a smile. You’ll take one without the other, but given a choice,...
Cheeseburger Mini Muffins
I invented these cute little muffins so I could enjoy the flavor of cheeseburgers without resorting to fast food. I...
Basil Garlic Bread
This is a must have accompaniment in my home. It goes well with Italian dishes to a simple salad dishes.—Stephanie...
Grandma’s Sweet Potato Biscuits
The recipe for these mild-tasting biscuits was my grandmother's. They're a family favorite that we always serve at holidays. —Nancy...
Banana Split Bread
I developed this recipe in an effort to add pizzazz to my plain banana bread. I was pleased with the...
Bacon Pull-Apart Bread
I made this tender and tasty bread for my husband, and he just loved it! When I'm out of bacon,...
Great-Grandma’s Prune Roll
Here's an old-fashioned favorite that's sure to bring back memories of home cooking. The vanilla glaze adds a perfect hint...
Asiago Bagels
Discover a cheesy alternative to the usual sweet bread brunch offerings. There's no need to stop by a bakery when...
Easy Irish Soda Bread
This is the best Irish soda bread I've ever had. It's lighter and softer than most others I've tried. We...
Cinnamon Fruit Biscuits
Because these sweet treats are so easy, I'm almost embarrassed when people ask me for the recipe. They're a snap...
Buttery Crescent Rolls
All the right words describe homemade crescent rolls: buttery, flaky, easy and tasty. One bite, and you'll never buy canned...
Mushroom Cheese Bread
This savory grilled bread is delightful with barbecued steak, baked potatoes and corn on the cob. For variation, we sometimes...
Open Fire Bread
I was raised on a farm in Gowrie, Iowa, but my husband and I have been missionaries in Africa since...
Super Flatbread Wraps
“These are my family's favorite! My kids will eat anything we roll up in this. The original recipe called for...
Grilled Garlic Naan
Indian food is my all-time favorite, and no meal is complete without some naan. I like to brush grilled or...
Jumbo Zucchini Chip Muffins
There’s a hint of cinnamon in these moist, delicious muffins. For a variation, omit the chips and nuts, and add...
Pineapple Zucchini Bread with Pecans and Raisins
This moist, tender bread is a nice accompaniment to a Thanksgiving meal. But slices are also good for breakfast or...
Pineapple Zucchini Bread with Walnuts
Warm on the inside with a slightly crunchy crust, Nancy Skramstead's Pineapple Zucchini Bread is a delicious addition to any...
Walnut Zucchini Muffins
Shredded zucchini adds makes these walnutty muffins extra tender. If you have lots of zucchini in summer as many of...
Peach Cobbler Coffee Cake
“Absolutely delicious,” is how our Taste Testers described this comforting coffee cake that features peaches and a delectable frosting. Serve...
Dark Chocolate Chip Zucchini Bread
A colleague brought this in one day for someone’s birthday. I grow zucchini in my garden so I had a...
Chocolate Chip Zucchini Bread
Every summer my mother and I try to bake as many loaves of this chocolate chip zucchini bread as possible....
Chocolate Zucchini Loaf
Adriene Lujbli stirs grated zucchini into this no-fuss loaf. "I fix it whenever my family wants something chocolaty," notes the...
Pecan Zucchini Bread
"Sour cream makes this the best quick bread I've ever come across," notes Audrey Lavoie. The Centerville, Ohio bake adds...
Mini Zucchini Bread
This old family recipe came from my grandmother. I've made this bread many times and have given it as gifts...
Pineapple Zucchini Bread
The pineapple and zucchini make a nice combination in this flavorful bread.—Sharon Lafferty, Partlow, Virginia