Bread Recipes

My husband never liked cornbread until I started making this recipe—then he'd eat half of it. I like to serve...

I remember digging into flaky, gravy-smothered biscuits on Christmas morning and other special occasions when I was a child. What...

Here’s an all-around great bread for any season. The red bursts of cranberry lend every slice extra appeal for Christmastime....

When I was a kid, my parents would make cornbread for my siblings and me. We would slather butter and...

My biscuits won the prize for best quick bread at my county fair. One of the judges liked them so...

My grandma (I called her Baba) made these in her coal oven. How she regulated the temperature is beyond me!...

These colorful little drop biscuits are very easy to put together and yet are packed full of flavor. I serve...

When I had 80 pounds of tomatoes, I got creative incorporating them into meals. Sometimes I slice this loaf into...

Homemade bread can be easy! Literally just stir up the dough. No kneading. No sweating. Use a rubber spatula for...

Studded with cranberries, slices of pretty bread make the perfect holiday brunch treat. —Megumi Garcia, Milwaukee, Wisconsin

A microplane grater (also used for citrus zest and hard cheese) works well for grating ginger. Fresh ginger can be...

While taking a trip to the Grand Canyon, my family drove through the Navajo reservation and stopped at a little...

Mom served these muffins instead of bread or buns. Now I make them to serve with soup or chili. —...

When my family visits, I love to make my nephew Robbie happy by making any breakfast with pork and cheese....

One of my favorite things to whip up in the kitchen is homemade buttermilk biscuits. Simple sandwiches are a wonderful...

Saute the onions and garlic for this flatbread a day ahead so it's easy to put together on the day...

Bake a dozen of these oniony, herby biscuits for a little something new in the holiday bread basket. They're also...

This is a combination of grilled pizza and a cheesy flatbread recipe I discovered years ago. It's a great appetizer...

This is an incredibly fragrant bread with lots of texture from wild rice and dried cranberries. It's hearty enough for...

I make these scones as a way to use up leftover ham. The cheesy, savory wonders are a delight as...

My daughter, Cayla, had just gotten out of bed when we threw together these great muffins. I love cooking with...

Apple, cinnamon and raisins combine to treat your taste buds in these tender muffins suggested by Dorothy Schierbeek of Grand...

When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread...

I first made this pretty bread years ago for a 4-H project. It helped me win grand champion for my...

My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion...

My sister gave me this recipe about 40 years ago, and I still make it often. Whenever I take it...

My mother's made this bread for years, but she uses date filling. I loved her bread so much that I...

There's a delightful surprise hiding within these yummy muffins. They are simple to prepare, so they bake up easily. —Taste...

If you like pizza, here's a muffin recipe that combines many of the ingredients that make pizza taste so good.