Bread Recipes

I've been making this bread for quite a few years...even my Italian friends tell me it's delicious. When it's in...

I first made this bread when I was in high school in 1929. The recipe has stood the test of...

If you set these freshly baked rolls on the counter to cool and leave the room, they may not be...

It took no time at all for our home economist to turn frozen bread dough into these irresistible breadsticks. Full...

"When I made a friend's scone recipe, I didn't have enough milk, so I substituted hazelnut-flavored nondairy creamer and added...

This buttermilk cornbread recipe is tangy, fluffy and filled with sweet flavor. It's an easy side dish to pair with...

Since the dough doesn’t require kneading, this is a very easy bread to make. The tender loaf has a pleasant...

Every time I have company for dinner or go to someone's house for a meal, I'm asked to make this.—Leslie...

"I was making biscuits during the holidays one year and substituted eggnog for milk," relates Angie Jones from West Point,...

Sharon Rose Ristich of Rochester, New York creates a tasty fruit topping for convenient refrigerated biscuits. “I usually double this...

I often serve this bread with meals because I can use my bread machine to make it. It is a...

This is a delightful, fun way to serve a cupcake. I share these with the neighborhood kids and they love...

These wholesome rolls are a pleasant addition to any entree. I get so many requests for them at holiday time....

I like to make sandwiches out of this quick bread by spreading the strawberry cream cheese between two slices.

"Our family enjoys all types of muffins, including this tempting apricot variety," informs Nelly Smees of Hopewell, Nova Scotia. "I...

This moist cornbread, which relies on convenient muffin mix and frozen broccoli, is a breeze to whip up anytime. It's...

It's hard to get a good whole-grain bread where I live, so my bread machine comes in very handy when...

The ingredients for this basic biscuit recipe are very simple, so you are likely to have them on hand. They're...

When we moved to Seattle, a wonderful lady in our neighborhood, Gloria Rose, took me under wing and shared many...

"This chewy bread, flecked with spicy pepperoni, is a favorite no matter where I take it," reports Annette Self of...

Combining two recipes had a wonderful result in a delicious coffee cake which I serve often to friends and family.—Jenny...

I love to combine this recipe with a sweet dough to make a coffee cake to serve to company.—Jenny Reece,...

"Rather than serve typical pastries, I like to make these light tender treats when I have guests at breakfast," writes...

"I usually triple this recipe so I have the mix on hand when I want to make a batch of...

While visiting a local Mexican restaurant, I sampled a spicy corn muffin with a surprising sweetness. This recipe is a...

You'll love the appealing look and delicate texture of these lightly sweet scones. For the best results, work quickly to...

I'm a busy PTA and pom-pom mom, so I'm always looking for fast and easy recipes. These savory slices of...

This recipe is an old-time favorite that I've modified over the years depending on whether I served them for breakfast,...

As a kid, I loved doughnuts filled with custard or jelly. So I decided to experiment with fillings in muffins....