Bread Recipes

"This is a savory variation on my favorite buttermilk biscuit recipe," notes Gayle Becker of Mt. Clemens, Michigan. Shredded cheddar...

The crunchy toasted almonds and sweet cinnamony topping on these round loaves make them look and taste terrific. "My niece...

"These light, golden puffs are super simple to make, and their flavor is oh-so-good," informs Wendy Chilton of Bookeland, Texas....

Raspberries are abundant at our summer home nearby Aziscohos Lake. So I developed this recipe to share the bounty with...

These tall golden loaves have wonderful homemade flavor and a texture that also makes this bread ideal for toast and...

This has been in the family some time. I am now a great-grandmother myself (I have one little great-granddaughter; in...

Folks are always pleasantly surprised by this bread's pineapple filling. When in a hurry, I'll use canned pie filling.—Shirley Kensinger,...

When these muffins are baking, the aroma is irresistible! I make them often when apples are in season.

I use this dough as a substitute in recipes that call for frozen bread dough. I like to make things...

"Carrots paired with pineapple make a moist quick bread with a slightly tropical taste that's a delectable surprise," informs Dorothy...

When we lived in California, a friend made these for us at Christmas. Once we moved here, I found myself...

THIS should be called "You Can't Have Just One Slice Bread."
My friend gave me this recipe when I...

This quick and easy recipe adds a special touch to everyday meals. See if you don't get a lot of...

I often serve buttery grilled bread with steak and a salad. It's so quick to make, and it's also easy...

In my house, these muffins are preferred over a pan of cornbread. They're so moist and tasty! —Sherri Gentry, Dallas,...

Crescent roll dough hurries along these pretty pinwheels from Diane Robbins of McCleary, Washington. You can prepare a plate of...

After many years of experimenting, I developed this recipe for cornbread. It has become a favorite with my family and...

Bursting with poppy seeds, these luscious muffins from Donna Gonda of North Canton, Ohio are filled and drizzled with lots...

This sweet cake-like bread is easy to make and great to serve at breakfast, with dinner or as a snack....

"I make my own bread, but I could never get my children to eat any of the whole-grain breads I...

This well-seasoned yeast bread adds an attractive accent to any Italian meal...and the aroma while it's baking is scrumptious. The...

These savory biscuits from Lynn Tice of Osage City, Kansas couldn't be simpler to make! With from-scratch flavor and a...

"As a diabetic, I tend to stick with tried-and-true recipes," Barbara Severson writes from Tularosa, New Mexico. "I added spices...

In her kitchen in Kissimmee, Florida, Margaret Beyersdorf lets her bread machine do the work when making this tender loaf....

These moist mini loaves have pretty flecks of green from the zucchini. I won first place at the Ohio State...

"With its caramel topping, this bread is great for snacking," Valerie Long writes from Oklahoma City, Oklahoma. "Low in fat...

My delicious quick bread is comforting in the afternoon with a cup of tea, served toasted in the morning for...

This recipe is modeled after German sweet chocolate cake, which is my favorite, so it's no wonder I enjoy making...

Golden and buttery, these rolls have cornmeal flavor and a texture that goes perfectly with a hearty bowl of chili....