Bread Recipes

When we lived in California, a friend made these for us at Christmas. Once we moved here, I found myself...

THIS should be called "You Can't Have Just One Slice Bread."
My friend gave me this recipe when I...

This quick and easy recipe adds a special touch to everyday meals. See if you don't get a lot of...

I often serve buttery grilled bread with steak and a salad. It's so quick to make, and it's also easy...

In my house, these muffins are preferred over a pan of cornbread. They're so moist and tasty! —Sherri Gentry, Dallas,...

Our daughter Judy won a blue ribbon with this recipe at the New York State Fair when we were living...

Coffee cakes are one of my favorite thing to bake and serve to friends and family. This one is extra...

This simple-to-fix recipe came out of an old Swedish cookbook that my mom always held together with a large rubber...

Black-eyed peas are a good-luck tradition for New Year's Day...but my family is so fond of this recipe, I make...

This must-try cinnamon roll is all about the pillowy texture, the sweet spices and the homemade caramel drizzle. —Taste of...

It's amazing how bread can be made in a slow cooker, which is why this recipe is awesome—who knew it...

I’ve got a super moist muffin that’s a big hit at our house—tender inside and lightly crisp outside. I use...

Butternut squash is so versatile, I use it to make a sweet and savory bread that’s fabulous for breakfast, snacking...

Fresh jalapenos and blueberry quick jam make the perfect blend of sweet and spicy in this special cornbread. Once you...

Putting a spin on a summertime favorite, we topped tender shortcakes with delightful sauteed apples. The humble dessert is true...

These golden, cheesy bread "bowls" are a fun and delicious way to serve homemade soup. Try toasting the bread before...

I had grapefruits handy, so I used the zest and juice for this lovely quick bread. It's got a nice...

Thanks to convenient frozen dough, these delectable breadsticks are oven-ready in 20 minutes. The cheesy bites are so good dipped...

I consider this recipe a blank canvas for different combinations of preserves and zest. The blueberry-lemon is a tried-and-true favorite,...

My family loves scones and anything with oatmeal. I started with my basic scone recipe and added oat flour to...

Sourdough, tart dried fruit and crunchy hazelnuts take these muffins to a new level. We serve them warm or at...

Who knew sage and apple cider would create such a fantastic bread? This versatile loaf that has just a hint...

These tender rolls are a family favorite, and we sometimes have more than 20 people around the table. Make the...

The name of this recipe says it all—except how perfect they are for scooping up that last drop of soups...

Eaten warm with a dollop of fruit compote, these scones are a little piece of heaven. If serving to guests,...

Pair these breadsticks with your favorite pasta or egg dish. They're a tasty brunch substitute for bacon and toast. —Maria...

These quick and easy rolls are lower in fat but not flavor. They'll dress up any weeknight meal. —Ane Burke,...

I usually have to double this recipe—so full of poppy and sunflower seed flavor—because it goes so fast in my...

Whenever I make this bread, it’s like being in my Grandma’s kitchen. Swirled with apples, walnuts and cinnamon, it’s one...