Make-Ahead Sausage Pinwheels
Filled with sausage, sweet pepper and cream cheese, these roll-ups are excellent for unexpected visitors, a cocktail party or a halftime snack. Besides being easy to make, they can be done way ahead and kept in the freezer. All you have to do is pop them into a hot oven! —Cindy Nerat, Menominee, Michigan
Italian Meatball Buns
These soft little rolls come with a pleasant surprise inside—savory Italian meatballs. The apps are wonderful dipped in marinara sauce,...
Quick Pepperoni Calzones
This calzone recipe takes the Italian favorite to the next level with Parmesan and herbs sprinkled on top. —Shannon Roum,...
Sausage Pizza Loaf
Savory slices of this bread make a favorite Saturday night meal for my family. Just like pizza, it can be...
Braided Pizza Loaf
You can take the frozen bread dough out in the morning and then finish the meat-filled loaf after work....
Makeover Philly Steak and Cheese Stromboli
Our family always looks forward to this traditional stromboli—and now it's lower in fat and calories! —Barb Miller, Oakdale, Minnesota
Stromboli Sandwiches
Like a sloppy joe with Italian seasonings, these hearty sandwich slices fill the bill at potlucks, reunions and more. Although...
Crescent Chicken Squares
Through many years living on a farm, I've collected quite a few recipes using chicken. Family and friends tell me...
Traditional Calzone
Serving this calzone at Easter has been a custom in my Italian family for over four generations. The filling is...
Mozzarella Ham Stromboli
"The original recipe for this savory bread called for salami, but I use ham instead," writes Janice Brightwell of Jeffersonville,...
Ham and Swiss Braid
This is a family favorite I've made many times through the years. I'm in the process of making a cookbook...
BBQ Chicken Pizza Roll-Up
These slices make a fab, filling snack with loads of sweet and tangy flavor. —Tracey Birch, Queen Creek, Arizona
Taco Braid
This pretty braided sandwich loaf is a winner! My daughter entered the recipe in a state 4-H beef cooking contest...
Broccoli Cheese Fan
With broccoli, bacon and cheese, this delectable bread has the taste of a stuffed baked potato. Brunches at our house...
Spinach Cheese Swirls
My family loves dividing up this super-easy sandwich that's brimming with great spinach and onion flavor. Refrigerated pizza dough shaves...
Reuben Loaf
When I make this bread, I almost always have to bake two loaves so that everyone gets a taste!
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Sausage Broccoli Bread
"My husband is in the Air Force, so we move often," relates Kelly Praska of Bellevue, Nebraska. "This lifestyle lets...
Pizzawiches
"Kids of all ages will love these pizza-flavored sandwiches," promises Omaha, Nebraska's Jennifer Short. And because the meat-filled buns don't...
Veggie Calzones
Bread dough makes it a breeze to assemble these savory turnovers. If you have a favorite pizza dough, use it...
Nebraska’s Stuffed Beef Sandwiches
When I moved to Nebraska, I discovered many ethnic foods that I had never heard of before. A friend introduced...
Chicken Broccoli Calzones
“Smoked mozarella cheese and golden raisins add to the excellent flavor of the broccoli and chicken in these easy-to-fix calzones,“...
Ground Beef and Pepperoni Stromboli
I've made this delicious Stromboli many times. It is perfect when friends and family get together on game day and...
Sauerkraut Beef Buns
Our three boys always seemed to be hungry when they were growing up. These golden filled buns were sure to...
Ham and Cheese Loaf
This golden loaf starts with convenient refrigerated dough and is stuffed with deli ham and three types of cheese. I
Muffin-Cup Cheddar Beef Pies
My kids love these beef rolls so much. I always make extra since they heat up so quickly. I give...
Italian Sausage Calzone
My teenage daughter and I have been experimenting in the kitchen to re-create some old-time family dishes. This calzone with...
English Pasties
Pasties - which are meat-filled turnovers - came from England along with the Cornish who settled in America. Years ago,...
Slithering Snake Roll
There’s nothing sinister about this snake. It’s filled with meat, sweet red pepper and cheese. You can paint the pizza...
