Open-Faced Chicken Avocado Burgers
To dress up each chicken avocado burger, spread the Italian bread with creamy mayo and top with thick slices of...
Summer Veggie Sandwiches
A few ingredients make for a standout sandwich perfect for lunch or supper. Add bacon or turkey if you prefer....
Grilled Stuffed Turkey Burgers
You'll get a burst of flavor with every bite of these hearty burgers. Not a fan of ground turkey? This...
Confetti Corn Quesadillas
This easy and convenient meal is easily changed to fit any family's picky eaters. You can even sneak in protein,...
Cubano Pork Sandwiches
When a hungry crowd is coming over, we plan to make our juicy pork a day ahead. I call the...
Breaded Eggplant Sandwiches
“Eggplant Parmesan is one of my family’s favorite comfort foods. We love this version served open-faced with a salad.” —Holly...
Simple Italian Beef Sandwiches
“These sandwiches are fork-tender, mouthwatering good, and so easy to fix. They always get rave reviews!” Cher Schwartz - Ellisville,...
Apricot Turkey Sandwiches
Apricot jam and Dijon mustard come together for a wonderful spread on this sandwich with Swiss cheese, turkey bacon and...
Italian BLTs
The brilliant method of toasting BLTs in a coating of crispy bread crumbs takes these sandwiches from satisfying to spectacular....
Fresh Mozzarella Basil Sandwiches
We love this fast, fresh sandwich, especially when it's too warm to turn on the oven to make dinner. I...
Toasted Deli Sandwich with a Twist
This toasted sandwich gets a unique spin with raisin bread. Yes, it's different—but it's oh-so-good!—Mrs. Lisa Davey, Columbus, Ohio
Honey-Mustard Brats
Our honey mustard glaze gives every bite of these brats a sweet and punchy flavor. Everyone who tries them agrees...
Philly Cheese Fakes for Two
Mushrooms are the key to this twist on popular Philly steak sandwiches—a nice meatless meal option that’s tangy and tasty....
Hot Roast Beef Sandwiches
These sandwiches always make a big hit. The cooking in our area of western Pennsylvania represents a "melting pot" of...
Zesty Vegetarian Wraps
Beautiful in color and very flavorful, this vegetarian lunch wrap is filled with crisp veggies, pepper Jack cheese and a...
Toasted Clubs with Dill Mayo
Simple to prepare, appealing to the eye, and loaded with flavor, this bistro-style
sandwich couldn't be better! —Jenny Flake,...
Summer Veggie Subs
Every Sunday night during the summer, a local park near our home holds free outdoor concerts. We've been going for...
Country Rib Sandwiches
Perfect for a weekday dinner or cozy weekend meal, this recipe makes fall-off-the-bone tender meat with delicious flavor. —Margaret Luchsinger,...
Asian Chicken Salad Lettuce Cups
“I serve this salad in lettuce leaves or in pita pockets to friends who enjoy something a bit out of...
Spinach Pastrami Wraps
“If you're trying to avoid carbs, wrap the meat around the other ingredients and fasten with a toothpick. Either way,...
Sailor Sandwiches with Caesar Mayo
This recipe was inspired by Patricia Cornwall's detective novels, since the characters ate Sailor Sandwiches. I thought I could put...
Ranch Turkey Wraps
These hand-helds make for a nice lunch or a quick dinner on the go. A great thing about wraps is...
Quick Pizza Rolls
This is a great way to make pizzas for a slumber party or movie night. We love that you can...
Zippy BLT Wraps
I love BLTs and whole wheat wraps, so I came up with this version to enjoy both. Salsa, avocado and...
Open-Faced Cheesesteak Sandwiches
You might need a fork to eat this filling cheesesteak sandwich. Hot pepper sauce and pepper Jack cheese heat up...
Quick Chicken Lettuce Wraps
Our Test Kitchen bundles together a tasty blend of garden flavors with sweet and hot accents. Wrapped in lettuce leaves,...
Barley Beef Burgers
Barley adds another dimension to an old-fashioned hamburger. My husband and I really enjoy these juicy patties with onion and...
BBQ Pulled Pork Sandwiches
Preparing pork roast in the slow cooker makes it so moist and tender...so it's perfect for these sandwiches. The meat...
Basil Burgers with Sun-Dried Tomato Mayonnaise
I often end up with a bumper crop of herbs—and here's one of my favorite basil recipes. These burgers...