Fruit & Nut Andouille Stuffing
This special stuffing recipe has been a Thanksgiving tradition with our family for many years. It reminds us of home,...
“Everything” Stuffing
My family goes crazy for this stuffing that I make in the slow cooker. It freezes well so we can...
Vegetable Stuffing Bake
This vegetable medley has become a family dinner tradition for Thanksgiving and Christmas. Even though our three children are now...
Skillet Sausage Stuffing
To make this sausage stuffing, I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion....
Sage Dressing
This moist, hearty sage stuffing is nicely seasoned with sausage and fresh mushrooms. Sometimes I use it to stuff my...
Apple-Walnut Sausage Stuffing
This savory and aromatic apple sausage stuffing will fill your home with the sweetest scent and bring everyone to the...
Cornbread Dressing
This cornbread dressing starts by baking a batch of homemade cornbread. It’s then crumbled up with a myriad of woody...
Turkey Breast Florentine
This stuffed turkey breast is loaded with a savory spinach, bacon and mushroom mixture that adds flavor while keeping the...
Sausage and Mushroom Cornbread Dressing
I learned about corn bread dressing while living in the south for a few years. I decided to combine it...
Mom’s Apple Cornbread Stuffing
My speedy recipe is the be-all and end-all stuffing in our family. Not surprisingly, we never have leftovers. —Marie Forte,...
Cheesy Bacon Ranch Potato Stuffing
Every family seems to have a favorite stuffing recipe. My family and I have been making this one for many...
Apple-Cranberry Stuffing
I leave out the giblets my mom used in her stuffing and bump up the fruit and wild rice instead....
Southern Cornbread Dressing
This recipe, one of my favorite holiday side dishes, makes a lot. It's perfect for company, even though it started...
Herbed Apple-Cranberry Bread Dressing
Not all stuffings are created equal. My version of the classic side dish features apples for a sweet crunch and...
Stuffed Turkey
There's no reason to avoid making a classic stuffed turkey! Use these tips and tricks to learn how to stuff...
Hearty Rice Dressing
This satisfying dressing has always been received well at church socials and family reunions. The recipe feeds a crowd—I cut...
Dressing for a Crowd
Dressing for a Crowd is a tried-and-true church-super recipe shared by Sue Norem of Ellsworth, Iowa.
Deluxe Cornbread Stuffing
When my husband and I were newlyweds and far from family, we invited friends over for a traditional Thanksgiving feast....
Nelda’s Sausage and Rice Dressing
This is an original recipe that I developed 15 years ago, and I can't count how many times I've used...
Cranberry Stuffing Balls
Meet the Cook: If you're looking for a different stuffing this year, you'll find these balls are both tasty and...
Pecan-Cornbread Dressing
Plenty of pecans and bacon give this stuffing a unique flavor, while using a packaged mix cuts down on the...
Cornbread Dressing for a Crowd
At least 10 of us women made this old-fashioned dressing to feed over 1,500 people at our church's fall festival....
Spinach Stuffing Balls
These cute bites are a snap to fix with stuffing mix and frozen spinach. "Over the years, we've held several...
Walnut Stuffing
Toasted walnuts and other flavorful ingredients make this stuffing perfect alongside roasted turkey.—Billie Moss, Walnut Creek, California
Slow-Cooker Dressing
Here’s an easy dressing that’s perfect for Thanksgiving get-togethers. Once it’s in the slow cooker, you’re free to turn your...
Turkey Apple Stuffing
Complementing your golden bird, the well-seasoned bread stuffing is sparked by a festive sweetness from apples and raisins. It's a...
Artichoke Stuffing
This recipe is so good with turkey! I also halve the recipe and use it when I bake a chicken....
Biscuit Cornbread Dressing
“This mouthwatering and slightly sweet recipe was my mother’s, so it has to be at least 65-70 years old,” writes...
Chestnut Sausage Stuffing
I discovered this recipe in a four-generation family cookbook. I'm glad I gave it a try. It has become "the"...