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Peach & Blueberry Galette
My husband's favorite pie is blueberry, made with fresh-picked northern Ontario blueberries. Adding peaches and a rustic crust creates a bit of summer fun, perfect for a picnic. —Christine Kropp, London, Ontario
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Strawberry Cream Tarts
Dainty tarts filled with custard and fruit are fantastic for brunch. The recipe comes from our Test Kitchen. For a...
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Heavenly Blueberry Tart
Mmm—this tart is bursting with the fresh flavor of blueberries! Not only do I bake berries with the crust, but...
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Lemon Cheesecake Tarts
To make these cute tarts more quickly, add the filling to store-bought phyllo tart shells. —Sarah Gilbert, Beaverton, Oregon
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Blueberry-Blackberry Rustic Tart
My dad would always stop our car on the side of the road in Maine and say, "I smell blueberries."...
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Star-Spangled Fruit Tart
This crispy, creamy dessert is perfect for a Fourth of July celebration! With patriotic colors and a light, fluffy filling,...
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Elegant Fresh Berry Tart
This elegant tart was my first original creation. If other fresh fruits are used, adjust the simple syrup flavor to...
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Berry Phyllo Tarts
Lightly glazed fresh fruit nestled in delicate pastry creates a looks-like-you-fussed dessert. Shares TerryAnn Moore of Vineland, New Jersey. "One...
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Fruit Tart
It's well worth the effort to whip up this creamy fruit tart bursting with juicy berries. A friend gave me...
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Blueberry Crumble Tarts
Pop one in a lunch box, share a batch at work or wait until dessert—these are sweet anytime, anywhere. Sometimes,...
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Lemon Blueberry Tart
You'll love this amazing combination of flavors. Lemon adds a zesty counterpoint to the tart's fruit topping and lovely, buttery...
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Blueberry, Basil and Goat Cheese Pie
For a good friend moving to L.A., I made a blueberry goat cheese pie. Bake one, share it and start...
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Peach-Blueberry Crumble Tart
This easy-to-prepare tart is a family favorite, fresh out of the oven or at room temperature with a scoop of...
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Mini Blueberry Tarts
I served this recipe to my family while we were on vacation and they were all amazed! The best part:...