53 Easy Salmon Recipes Anyone Can Make In a Hurry
Rich, savory salmon is simple to cook and more versatile than you might expect. These easy salmon recipes will transform...
How to Make Pan-Fried Salmon
This simple pan-fried salmon is perfect for weeknight meals, but can easily be jazzed up for special occasions.
Grilled Shrimp & Watermelon Sliders
These fun little sliders combine my favorite Mexican flavors and seafood into a handheld treat. They make such a fresh...
Seared Scallops with Minted Pea Puree
I'm always in the mood for mint, whether it's in a mojito or alongside a roasted leg of lamb. As...
Lemon Ricotta Pasta
This pasta is a perfect weeknight dinner, especially during the spring and summer months because of the bright lemon flavor....
How to Bake Salmon in Foil
This delicious salmon will be added to your weekly night favorites and for good reason. Baking your salmon in foil...
What Is the Best Oil to Fry Fish?
Whether it's cod, catfish or walleye, we'll point you to the best oil to fry any kind of fish.
21 Delicious Sides for Fried Fish
Sides for fried fish go beyond chips, coleslaw and tartar sauce (though all are deliciously appropriate). We have recipes for...
How to Make an Easy Marinade for Salmon
This easy marinade for salmon adds a ton of flavor, whether grilled, pan-seared, broiled, baked or popped in an air...
Baked Salmon in Foil
Baking salmon in foil results in a delicious and satisfying meal.
We Tried the Viral Crispy Rice Sushi Waffles and We’re Obsessed
Why is everyone suddenly putting rice in their waffle maker? We made the popular sushi waffle and now we know.
Can You Eat Shrimp Tails?
This is a surprisingly hot shellfish topic!
Pressure-Cooker Shrimp RIsotto
Shrimp and risotto are two of my favorite dishes. But risotto takes time and attention when cooked on the stovetop....
6 Types of Salmon
What's the difference between wild and farmed, coho and king, or Pacific and Atlantic salmon? Here's a helpful guide to...
How to Cook Frozen Salmon Without Defrosting It
You can cook frozen salmon without thawing! Here's how—in the air fryer, oven, grill and on the stovetop.
How to Fry Fish
Here's everything you need to know for a perfect Friday fish fry—from which fish to use to the...
Can You Eat Salmon Skin and Is It Good for You?
Can you eat salmon skin? The answer may surprise you…
Can You Eat Raw Salmon If It’s Fresh?
Can you eat raw salmon? Yes, but you may not want to…
How Much Protein Is in Salmon?
This high-protein fish is perfect for a special celebration or a quick weeknight meal.
8 Ingredients You Should Have on Hand to Recession-Proof Your Pantry
Superstar pantry ingredients like beans, tinned fish and dried pasta save money without sacrificing flavor.
How to Remove Skin from Salmon
Need to learn how to remove salmon skin from salmon? Grab a knife and a cutting board, and we'll show...
Easy Shrimp and Scallops Ramen Soup
This recipe is delicious and so easy to make at home on a weeknight. You can add any vegetables, seafood...
We Can’t Get Enough of This Viral Tunacado Sandwich—Here’s How to Make It
Tuna and avocado have combined to become the internet's favorite lunch and we're obsessed.
San Francisco Cioppino
Traditionally, cioppino is made with whatever seafood was caught that day or whatever seafood is on hand. It began as...
How to Make Bang Bang Shrimp Just Like Bonefish Grill
This copycat recipe for bang bang shrimp tastes as good as—or better—than the real deal at Bonefish Grill!
Sicilian Pizza (Sfincione)
My favorite pizza from childhood is still my favorite today. The crunchy bread-crumb topping sets it apart from its American...
Air-Fryer Bacon-Wrapped Scallops
Bacon-wrapped scallops seem so decadent and fancy that often times I forget how easy they are to prepare. Paired with...