Scallop Salad
Scallops are best when prepared simply, but this scallop salad gives you room to experiment with the balance...
Smoked Salmon Mousse
Smoked salmon mousse creates an elegant appetizer in this vibrant finger food that combines salmon, tartar sauce, capers and lemon-pepper...
Shrimp Omelet
Packed with flavor from dried herbs, smoky bacon and sweet and hot peppers, this simple shrimp omelet is...
Salmon Pie
Salmon pie is a New England tradition, and with this recipe, it may become one in your home as well....
Crawfish Fettuccine
The South meets the Old Country in this crawfish fettuccine, a delightfully rich and creamy dish sure to leave an...
Stuffed Sole
Seafood lovers will adore this stuffed sole recipe, which includes three different types of seafood, not to mention...
Grilled Salmon with Lemon
This grilled salmon with lemon is easy to toss together for a flavor-packed fish with a succulent, flaky texture. Make...
Salmon Omelet
During a lazy weekend morning, there’s not much that beats a salmon omelet. This recipe stuffs chopped salmon, cheddar cheese,...
Parmesan Baked Cod
This recipe for parmesan baked cod is flavorful and approachable for any home cook. Just make sure you've thawed your...
Baked Catfish
Baked catfish makes a great alternative to the traditional fried version. It still has all the flavor, but it's lighter,...
Baked Tilapia with Panko Bread Crumbs
Quick and easy to make and packed with flavor, this Panko crusted tilapia is a dish you'll return to again...
Crab Stuffed Portobello Mushrooms
Crab stuffed portobello mushrooms are a wonderful option when you want to treat yourself to a little extravagance. They're quick...
Crab-Stuffed Tilapia
A special occasion meal or a weeknight dinner, this crab-stuffed tilapia is a simple yet elegant recipe that is perfect...
Salad with Salmon
Hearty enough to be a meal on its own, this salmon salad combines richness and freshness for a lighter dish...
Baked Crab Rangoon
Recreate your favorite takeout dish at home with this baked crab rangoon: so crispy and creamy, we understand if there...
Crab-Stuffed Avocado
A crab-stuffed avocado recipe blends savory and spicy seafood with the creamy luxury of avocado. Broiled and topped with melted...
Breaded Tilapia
This five-ingredient breaded tilapia recipe features a Parmesan and herb bread crumb coating. It locks in moisture to keep the...
Salmon Linguine
Our salmon linguine recipe is incredibly delicious and just as easy to make and takes less than 30 minutes to...
Cod with Hearty Tomato Sauce
Cod in tomato sauce is a sweet, flavorful recipe that goes excellently with nutty grains and starches such as brown...
Jambalaya
This low-effort slow-cooker jambalaya recipe features chicken, shrimp, and andouille sausage, various vegetables, bold flavors and plenty of spice. It's...
Baked Lemon Haddock
Fish is a fast main course for a meal, and this baked haddock recipe takes less than 30 minutes to...
Lemon Baked Cod
Lemon baked cod delivers bold flavor with minimal effort, making it a natural go-to for weeknight or date-night...
Tilapia with Jasmine Rice
Serve this light, healthy tilapia and jasmine rice dish with a quick chopped salad.
Basil Salmon
The flavors of this basil salmon are fresh, bright and tasty.
Blackened Halibut
This blackened halibut recipe brings a restaurant-quality seafood dinner to the table with very little prep and cook time. Serve...
Fish with Crabmeat Topping
Fish with crabmeat topping is the seafood superstar you're looking for. Mild baked fish with creamy crab and toasty almonds...
Cajun Catfish
Cajun catfish is an easy and flavor-packed way to serve fish. Simply dredge the fillets in a super-seasoned cornmeal mixture,...
Open-Faced Crab Salad Sandwiches
Everyone loved the crab salad my mother-in-law contributed to a family gathering, so I reduced the fat in her recipe...
Baked Crab Cakes
These baked crab cakes are seasoned with Worcestershire sauce and mustard, but most of the flavor comes from the crabmeat....