Fruit Recipes

One day I had two ripe bananas and decided to make banana bread. I found this recipe in an old...

I came up with this recipe years ago by combining a couple of family favorites. Easy and versatile, it's great...

This gorgeous make-ahead dessert is a light, refreshing ending to a summer meal. I first made it for my aunt's...

This is a super summer dessert because peaches are plentiful. The sweet chilled fruit topped with sour cream and brown...

If you want to make cake but are squeezed for time, count on this recipe for a fast solution.—Charlene Wahlenmaier,...

My husband loves chicken, so when we bought our first charcoal grill, we needed a recipe for barbecued chicken. We...

My children always tell me I'm the only mom who bakes every day. The other kids at school always want...

Boxed angel food cake speeds prep time but retains the cake's home-baked taste. And the no-cook version of sauce uses...

Individual servings of this rosy-orange fruit blend are a refreshing and attractive part of brunch. Freeze the salad in disposable...

MY MOTHER always made Rhubarb Custard Pie with the first rhubarb picked. It's one of my earliest memories of a...

I take this pie to lots of different gatherings, and I make sure to have copies of the recipe with...

This creamy delight is easy to make. For a mixed-berry version, try using a half cup of strawberries and a...

"This sunny tropical slush refreshes on summer days and is perfect for brunches, showers, weddings and neighborhood parties," confirms Beth...

This tangy sweet side dish is so tasty, you can add just a pinch of salt or non at all....

This bread is a pretty addition to the table during the holidays. Cherries, walnuts and chocolate chips give fast festive...

Guests are sure to "think spring" when they see and taste this delectable trifle from field editor Wendy Dowling of...

Our family loves this refreshing fruit-filled salad, but it's pretty enough to serve company, too. The salad combines pineapple, bananas,...

Whenever my husband grills chicken, we like to put a few tablespoons of this strawberry relish over the top. We've...

I've made these cookies for years. I like to give them out to family and friends. —Carole Vogel, Allison Park,...

“My husband and I grow blueberries for market-and this cake is my favorite way to use them. Our fresh berries...

These are among my family's favorite cookies around Christmas. The cran-orange flavor makes them special. —Nancy Rollag, Kewaskum, Wisconsin

I like to experiment when I'm cooking. With watercress, fennel and blueberries, this unique, fresh-tasting green salad is a success....

This super-easy blueberry crumble features sweet berries with a brown sugar, almond and oat topping that only gets better with...

This bread also is wonderful as toast for breakfast or any time with a cup of tea. It is just...

A fusion of late-summer fruits, these crisps make a simple dessert—and what's left can be kept for breakfast. Look for...

The simple citrus and poppy seed dressing in this fruit medley really dresses up the refreshing mix of berries and...

If you're trying to add more fish to your diet, here's a deliciously simple recipe for Moroccan salmon. Sauteed onion,...

A dear friend of mine gave me this recipe, and I make it often, especially for potlucks. Sometimes I make...

This warm cranberry casserole is a nice substitute for traditional cranberry relish. It's been a staple on my holiday table...