Pork Recipes

Kansas is a leading beef producer, so this is a fitting recipe for our state. Our family, including the grandchildren,...

Stir-frying is such an easy way to cook and it is so delicious too. The ginger in this meal compliments...

I guess I'm one of those women "who have moved from the country in body but not in heart"! Although...

Meet the Cook: If you're looking for a different stuffing this year, you'll find these balls are both tasty and...

This recipe is very flexible because it can be served around the clock. In summer, I frequently add a variety...

Indiana is one of the leading hog-producing states, so this recipe reflects our region. This is a "lickin' good" one-dish...

When I had to make a dinner with Mennonite theme, I came up with this meaty main dish. Most often,...

Meet the Cook: Here in the high desert area of California, we do get snow. So this stew's especially popular...

Ham is wonderful with fruity flavors so I try it with peaches. I loved it and have been making for...

Here's a fabulously satisfying dressing with all the great tastes people crave: meat, fish herbs, earthy mushrooms, crunchy apples and...

This fresh-tasting minestrone soup gets its zesty flavor from Italian sausage. When you want to use up your garden bounty...

Here's a fun an different use for ham. It's unexpected combined with the manicotti, yet delicious. The creamy cheese sauce...

When I was growing up, Mom made this tasty casserole often in summer for our family and guests. It's a...

I still remember coming home from church to the smell of these ribs baking in the oven alongside baked potatoes....

Mom knew how to get us kids to eat our vegetables! This lovely salad combines spinach, tomatoes, red onion and...

To go with your turkey entree, how about serving Sausage Mushroom Dressing? The recipe comes from Mary Coleman of Norwood,...

Topped with a mustard and mushroom sauce, these tender, moist park chops are Sunday-special. They're simply wonderful served with noodles...and...

"I found this recipe in one of my great-aunt's cookbooks," recalls Melissa Norris of Churubusco, Indiana. "The original recipe called...

We like to use our heirloom cast-iron skillet to make this Sunday special. The golden brown puff pancake with a...

Marjoram, garlic, potatoes and carrots blend nicely with peas in this hearty and economical soup. —Linda Rock, Stratford, Wisconsin

Convenient refrigerated pizza crust is dressed up with a creamy Parmesan sauce and a topping of Monterey Jack cheese, bacon...

"The sweet and savory combination of apples and leeks goes so well with these golden pork chops," says Elaine Williams...

My family loves these snacks with a savory sausage-cheese filling. The star shape makes them perfect for Christmas.

This meal is a proven winner to fix. I never have leftovers. I farm with my dad and brother, but...

Like my mother and grandmother, I'm a frugal cook. I purchase meats in bulk, including sausage. This is one creative...

These recipe is a pleasing combination of textures and flavors. The garlic seasons this dish wonderfully.—Mike Pickerel, Columbia, Missouri

Jean Lawson shares this treasured recipe that pairs tender chops with hearty carrots and potatoes. "This satisfying supper, smothered in...

"When I want to add a little more zip to this hearty entree, I use hot salsa," writes Grace Riele...

This recipe is perfect for a spur-of-the-moment lunch or as a no-fuss entree for a special Sunday dinner. The meat...