Spicy Sausage Linguine
When time’s at a premium, you just can’t beat a meal this fuss-free and fabulous!
Susie Van Etten -...
Andalusian Pork Tenderloin
I love the complex flavors of Spanish cuisine, and the olive topping in this dish really complements the seasoned pork....
Pasta/Sausage Soup
This is a good soup for our area since we have many good sausage makers. The soup has a rich...
Blackberry-Sauced Pork Chops
My family loved these chops from the first time I fixed them. They're as tasty in a skillet as they...
Crazy Delicious Baby Back Ribs
My husband craves a good ribs recipe, so we cook them multiple ways. This low and slow method with a...
Carrot Meat Loaf
We love to take slices of this tasty loaf to the field during harvest season---I either bake it or cook...
Swedish Dill Meatballs
The allspice and nutmeg—plus a hint of dill—are what give these tender meatballs their special old-world flavor.—Kathy Ringel, Saline, Michigan
Pork with Pineapple Salsa
Not only odes this easy entree taste awesome, but it's good for you, too. A little brown sugar, ground ginger...
Herb-Rubbed Pork Chops
When company‘s coming and time is short, Sharon Denton in Mount Airy, Maryland relies on this surefire recipe. “It’s healthy,...
Best Swedish Meatballs
Our family has been using this recipe for more than 40 years. The tender meatballs are made with a combination...
Ham Casserole
In Alpharetta, Georgia, subscriber Gail Earman turns to this recipe when she wants to use leftover ham. The slightly sweet...
Colorful Ham Strata
Marilou's make-ahead breakfast bake is a cinch, particularly when leftover ham is used. Chock-full of peppers, onions and cheese, the...
Cook-Ahead Pork Chops
"I found the recipe for these moist make-ahead pork chops in a magazine years ago and adapted a couple of...
Ham with Pineapple Sauce
Drizzled with a slightly sweet pineapple sauce, these ham steaks are a delicious, speedy standby for busy nights. It's become...
Apple Chutney Chops
When my husband and I lived in South Carolina for a year, some good friends served this wonderful pork and...
One-Pot Pork and Rice
No one will guess that this filling entree from Duna Stephens of palisade, Colorado goes easy on fat and calories....
Hometown Pasty Pies
I prepare these in advance and freeze them for a quick dinner later, or to share with a friend or...
Seasoned Pork Loin Roast
If you're looking for pork loin roast recipes, this one is a guaranteed crowd-pleaser, perfect for serving all year long....
Baked Pumpkin Goat Cheese Alfredo with Bacon
This is a unique and delicious pasta, perfect for fall. I made this for my girlfriends, and everyone asked for...
Swiss Chicken Sliders
Friends came over for a spur-of-the-moment bonfire, and I dreamed up these quick chicken sliders so we'd have something to...
Plum-Good Pork Chops
Ginger and plum sauce add Asian flavor that makes this dish a standout. A side of crunchy coleslaw is the...
Brunch Lasagna
A professional cook, I appreciate make-ahead dishes like this one. Pop it into the oven before guests arrive...add fresh fruit...
Honey-Orange Glazed Pork Loin
After finding this idea in a magazine, I changed it up to make it my own. I like to keep...
Bow Ties with Gorgonzola Sauce
The name may sound fancy, but this pasta dish is comforting and simple to prepare. Add a mixed green salad...
Water Chestnut Pea Salad
A local restaurant serves a pea salad that everyone raves over, so I came up with a similar version my...
Contest-Winning Ham and Bean Soup
I learned to make this soup when we lived in Pennsylvania near several Amish families. It’s a great way to...
Pork Chops Skillet
It's hard to believe that Susan Taul's tender pork chops and honey-mustard sauce are so low in carbohydrates. "It's a...
Ham Fettuccine Bake
My family loves this recipe, and it's a great way to use up leftover ham. Although a meal by itself,...
Tuscan Pork Roast
Everyone's eager to eat after the wonderful aroma of this roast tempts us all afternoon. This is a great Sunday...