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Oatmeal Peanut Butter Cookies
"These cookies are soft and chewy with the old-fashioned goodness of oatmeal and peanut butter," says Rollin Barkeim of Trempealeau,...
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Corn Rice Medley
Adding colorful vegetables to rice is a simple way to dress it up. This is a versatile side dish for...
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Wild Turkey Rice Bake
Wild rice, turkey and vegetables are combined in a savory sauce and topped with golden crumbs in this hearty dish...
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No-Bake Fudgy Oat Cookies
These fuss-free cookies have stood the test of time. I got the recipe from my mother-in-law back in 1949...and my...
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Pizza Popcorn
Looking for something different-and not sweet-for a bake sale? Whip up this fun popcorn snack from Sheri Warner of Louisville,...
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Red Beans and Rice with Turkey Sausage
"I adapted this recipe from a cookbook to eliminate time-consuming steps like browning the sausage and soaking and boiling beans,"...
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Maple Cornbread
It's not necessary to serve maple syrup with this moist cornbread. The maple flavoring is baked into the loaf, providing...
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Apple Chicken and Rice
The first time we tried this apple chicken, I knew I'd be making it for a long time to come....
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Mandarin Peanut Rice Salad
I learned how to make this salad while visiting England with a friend. When I made it for a family...
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Pork Chops with Cumin Rice
Cumin lends a real southwestern flair to this satisfying main dish. The tender baked chops pick up extra flavor from...
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Calendula Paella
Calendulas have bright yellow petals and lends a sunny cast to food. The flavor of the petals has been described...
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Tasty Turkey Skillet
I like using boxed rice and pasta mixes to jump-start quick meals. This colorful dish is simple to cook on...
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Cheesy Rice with Peas
"I start by assembling Cheesy Rice with Peas, so it can bake while I work on the rest of the...
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Meatless Hopping John
"I traditionally make this black-eyed pea dish for New Year's celebrations," notes Ann Buckendahl of Benton, Kansas. "This version has...
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Turkey Barley Tomato Soup
This low-calorie soup is so quick to prepare and tastes so good. It's a real stomach-filler and warms us up...
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Hamburger Stew
I got this hamburger stew recipe from a woman at our church, Lois Henry, when I needed a way to...
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Peanutty Popcorn Balls
Send yuletide visitors home with one of these tasty gourmet treats wrapped in colored cellophane and pretty ribbons, suggests Candace...
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White Chip Cranberry Granola Bars
Tasty and nutritious, these chewy high-energy snack bars are great for road trips, lunch boxes, late-night snacks or to get...
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Apple-Cranberry Wild Rice
Dried apples, cranberries and savory nicely complement the wild rice and leek in this delicious recipe from Marion Karlin of...
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Broccoli Barley Soup
The addition of barley makes this both a flavorful and hearty broccoli soup.
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Jalapeno Cornbread Filled with Blueberry Quick Jam
Fresh jalapenos and blueberry quick jam make the perfect blend of sweet and spicy in this special cornbread. Once you...
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Pressure-Cooker Cherry & Spice Rice Pudding
I live in Traverse City, which calls itself the cherry capital of the world. What better way to celebrate our...
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Creamy, Cheesy Grits with Curried Poached Eggs
I first tried curried poached eggs when I lived in Germany. It was delicious with that rich, runny yolk, and...
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Lora’s Pressure-Cooker Red Beans & Rice
My dear mother-in-law passed this simple recipe to me. With meats, beans and savory veggies, it's tasty, easy and economical...
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Golden Beet Curry Risotto with Crispy Beet Greens
I was delighted to find golden beets at the farmers market and knew they'd be perfect in a risotto recipe...
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Apple Oatmeal Cookies
I brought these yummy cookies to work and they were gone in
seconds. They’re a great snack and addictive,...
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Mushroom Onion Barley Soup
After tinkering with three different recipes, I came up with this warming rich, dark brown broth with hearty mushrooms, barley...
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Multigrain & Veggie Side Dish
“Packed with all the good things we're supposed to eat, this dish is delicious and so nice in appearance. It's...
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Stewed Beef with Rice
“When you come in cold and shivery from outside, count on this wonderful stew to warm you through,” says Donna...