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Oatmeal Peanut Butter Cookies
"These cookies are soft and chewy with the old-fashioned goodness of oatmeal and peanut butter," says Rollin Barkeim of Trempealeau,...
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Corn Rice Medley
Adding colorful vegetables to rice is a simple way to dress it up. This is a versatile side dish for...
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Wild Turkey Rice Bake
Wild rice, turkey and vegetables are combined in a savory sauce and topped with golden crumbs in this hearty dish...
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No-Bake Fudgy Oat Cookies
These fuss-free cookies have stood the test of time. I got the recipe from my mother-in-law back in 1949...and my...
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Turkey Barley Tomato Soup
This low-calorie soup is so quick to prepare and tastes so good. It's a real stomach-filler and warms us up...
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Hamburger Stew
I got this hamburger stew recipe from a woman at our church, Lois Henry, when I needed a way to...
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Apple Chicken and Rice
The first time we tried this apple chicken, I knew I'd be making it for a long time to come....
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Mandarin Peanut Rice Salad
I learned how to make this salad while visiting England with a friend. When I made it for a family...
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Pork Chops with Cumin Rice
Cumin lends a real southwestern flair to this satisfying main dish. The tender baked chops pick up extra flavor from...
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Calendula Paella
Calendulas have bright yellow petals and lends a sunny cast to food. The flavor of the petals has been described...
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Tasty Turkey Skillet
I like using boxed rice and pasta mixes to jump-start quick meals. This colorful dish is simple to cook on...
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Cheesy Rice with Peas
"I start by assembling Cheesy Rice with Peas, so it can bake while I work on the rest of the...
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Meatless Hopping John
"I traditionally make this black-eyed pea dish for New Year's celebrations," notes Ann Buckendahl of Benton, Kansas. "This version has...
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Stuffed Pepper Soup
I was talking about stuffed peppers with the other cooks at the restaurant where I work. We decided to mix...
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Creole Chicken
Chili powder lends just a hint of heat to this full-flavored and oh-so-easy chicken entree. —Susan Shields, Englewood, Florida
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Caramel Popcorn
Plain microwave popcorn becomes irresistible when it's yummied up with molasses, peanut butter and nuts. “This awesome snack never lasts...
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Colossal Batch of Oatmeal Cookies
With a cookie-loving husband and seven kids, one batch of cookies doesn't last long here! When I make this colossal...
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Easy Mexican Rice
"As a wife and mother on a busy farm, I like family-pleasing recipes that are simple," says May Anderson of...
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Rice with Mushrooms
Convenient canned mushrooms dress up chicken bouillon-flavored rice in this easy recipe from Anita Miller of Sartell, Minnesota. "I used...
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Curried Chicken Rice Soup
"This is a terrific way to use up leftover chicken and cooked rice," remarks Judie Anglen of Riverton, Wyoming. "With...
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Casserole in the Cooker
For a complete meal-in-one, you'll savor this slow-cooked ham, broccoli and rice dish that has all the goodness of an...
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Contest-Winning Honey-Dijon Chicken
Smothered in a sauce that gets its sweetness from honey and pineapple juice, these chicken breasts are a favorite, even...
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Wild Rice Casserole
I requested this recipe after sampling it at a Cub Scout potluck. I often make it the night before, regrigerate...
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Rice-Stuffed Tomatoes
I learned to put an Italian twist on my cooking after getting married since my husband is of Italian descent....
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Ground Beef Fried Rice
Years ago, I frequently depended on economical ground beef to feed my three hungry kids. I fixed it every way...
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Herbed Beef Vegetable Casserole
If your family is resistant to eating vegetables, offer them this dish! Eggplant, zucchini, onion and yellow pepper are disguised...
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Vegetable Wild Rice
A convenient packaged rice mix gives a jump start to this simple side dish from Helen Jacobs of Canton, Michigan....
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Dad’s Oatmeal Cookies
Among Mother's old newspaper clippings and recipes scribbled on the back of envelopes, I came across this treasured recipe. It...
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Honey Oatmeal Bread
"My mother served this honey-flavored loaf at a family gathering, and I had to have the recipe," recalls Megan Schwartz...