Rice & Grains Recipes

I love my slow cooker because it's so easy to make dinner with one! This flavorful curry was first created...

I came up with this Tex-Mex recipe for my sister who just got her first slow cooker. It’s...

My family is turning to quinoa more and more these days. It's a super grain that's packed with protein and...

As the head cook at a girls camp, I have to make a vegetarian option for each meal. This one...

When I want to bust out of my salad rut, I roast a medley of veggies and mix them with...

This hearty salad is bursting with harvest flavors and healthful omega-3s. The chewy wheat berries, sweet-tart dried cherries and crunchy...

I travel every year to Peru on a medical mission trip and was introduced to quinoa there. For years I...

Squash and beer make my risotto different and delicious. Plus, cooking it in the oven cuts down on hands-on time...

Buttery scallops, colorful pepper strips and a fast rice mix tinged with curry...what’s not to love about this stress-free main...

My daughter and I enjoy baking and cooking together, and this recipe is one my daughter can help make and...

Combining humble ingredients can sometimes result in a delicious treat. Use these versatile cookie as the base for ice cream...

The name of this recipe says it all—except how perfect they are for scooping up that last drop of soups...

Here's a fun way to use up leftover chicken and cooked rice. This delightful omelet is perfect for dinner. —Taste...

I've tweaked this curry over the years using a blend of aromatic spices. Fenugreek seeds can be found in specialty...

My brother calls this combo of popcorn, marshmallows, peanuts and pretzels the “perfect popcorn." The taste is reminiscent of a...

My daughter and I like to try new recipes. We were out of chocolate chips one day, so we came...

I never come home with leftovers when I take this dish to potlucks and parties. But I do bring back...

Change up the flavor of risotto any time of year using in-season vegetables like butternut squash, spices and broths for...

Hot soup on a cold day is something I just can't get enough of. It's a snap to put together,...

This versatile, colorful dish complements a variety of meats or other vegetarian entrees. To give this dish a crunchy texture...

I originally got this recipe off of the Kathie Lee and Regis show about 14 years ago. It quickly became...

I love making bulgar pilaf with apricots. So glad I tried it with dried apples and golden raisins! —Elizabeth Dumont,...

A hot bowl of this zesty bulgur and bean chili will warm you throughout the year. The bulgur adds amazing...

This easy side makes the perfect accompaniment to any Southwestern meal. The bright colors and refreshing flavors guarantee second helpings....

I like to be creative with this popcorn recipe and add different things to make it festive for the holidays....

My family loves New Orleans-style cooking, so I make this authentic dish often. I appreciate how uncomplicated it is. And...

When my daughter’s friends come over for lunch, she treats them to her tropical parfaits made with brown rice and...

I finally invented a healthy quinoa burger that wasn't dry and crumbly or really boring. These fit the bill—even my...

A fun way to jazz up popcorn. —Taste of Home Test Kitchen