Rice & Grains Recipes

If you've ever wondered, "Why is my rice mushy?" or "Why is it sticky?" this guide will help you fix...

Our Test Kitchen reveals its secrets to making the perfect fluffy rice. Your stir-frys, curries and bowls will never be...

The only cooking in this easy bulgur salad is heating the broth and bulgur. You can adapt the recipe to...

For a special holiday side dish, I dressed up an old recipe to give it a little more Texas character....

My mom's deep-fried rice balls, flavored with traditional Italian cheeses, make a hearty main dish. She serves them with her...

"A close friend shared this make-ahead recipe that starts with a packaged rice mix," notes Sonja Blow of Groveland, California....

This meatless salad makes a robust side dish, filling lunch or satisfying snack. Try spooning some into low-fat tortillas for...

I made this fresh, colorful mango salad on the fly and it was a big hit! The bright flavor is...

Everyone thinks this is one of my best salads because it features wild rice—a major crop in my home state...

I used to live in Texas. When I moved away, I missed those classic Tex-Mex flavors that were always such...

When my mom and sister developed several food allergies, we had to modify many recipes. I substituted quinoa for couscous...

For this traditional Italian dinner, we created these rice fritters that serve as a sweet and satisfying dessert.—Taste of Home...

After moving, I couldn't find a Chinese restaurant that met my tastes. So, I decided to create my own Chinese...

Portobello mushrooms add a beefy flavor to this creamy classic. Each serving is topped with soft, buttery mascarpone cheese, which...

These sushi rolls are a great finger food, side or even main course. They're versatile and can be...

You may not be able to see the coconut milk, but it's such a treat in this dish. Add a...

We often make this side dish in the fall, after harvesting fresh squash from our garden. A hint of Asian...

I have fond memories of standing at the stove cooking this hearty Italian rice dish with my Nona. I’ve altered...

In Italy, arancini balls are often served as a side dish, like bread. Our arancini recipe features a ground beef...

I make this dish for football-watching parties because it feeds so many people. It leaves my mouth watering for it...

Even picky eaters will love this protein-packed dish. If you have freshly shelled peas on hand, substitute them for the...

Add this fresh and healthy quinoa recipe to your holiday spread. Its citrusy, nutty taste is simply delicious. —Jean...

This recipe was given to me by a co-worker whose family is from India. I have served it many times...

My kids love making these home-style cookies. They're so wonderful when warm. —Jaye Beeler, Grand Rapids, Michigan

A packaged rice mix speeds up preparation of this meal-in-one entree. Cayenne pepper gives the beef a little kick, and...

This classic shrimp gumbo recipe is the perfect introduction to Louisiana-style cooking.

"Creole cooking is delicious but frequently calls for lots of high-fat meats and oils," explains James McNaughton of Quincy, Florida....

"Mildly flavored and flecked with garlic and fresh herbs, this creamy, versatile side dish can accompany a wide variety of...

My parents were farmers, so I’ve always liked to cook with fresh vegetables. This recipe represents our part of the...