Rice Recipes

The wild rice adds a wonderful flavor to this casserole. I like to serve it on special occasions. —Jann Marie...

Sweet and simple, this arroz con leche recipe is real comfort food in any language. You’ll love the warm raisin...

This delicious pepper steak recipe is perfect if you're on the hunt for a quick, nourishing, flavor-packed meal for your...

For anyone who enjoys entertaining, this jambalaya is the perfect one-pot meal to feed a crowd. It’s comforting, spicy and...

“We love to cook and experiment with new dishes,” writes Brenda Joyner of Pateros, Washington. “We found this recipe online...

Delicious rice pudding with leftover rice turns yesterday's unfinished food into today's dessert. It's super easy to make, with ingredients...

A simple and delicious wild rice salad that's perfect for any occasion. This gluten-free side dish combines wholesome grains,...

Our classic meal-in-a-skillet taco rice recipe is a quick solution if you’re in a hurry, but can also...

This dish is a creamy and rich party-special alternative to potatoes. —Judy Grebetz, Racine, Wisconsin

I love most things made with green peppers, tomatoes or green chiles. I wanted to prepare a quick and satisfying...

Because it’s so easy and fast, this recipe was a perennial favorite with my friends during our college years. I’ve...

I've been a vegetarian since high school, so modifying recipes to fit my meatless requirements is a challenge I enjoy....

I love the classic combination of lemon and fish, and this salmon risotto is delicious and easy to throw together...

Thanks to tangy balsamic vinegar and sweet apples, this one-pot pork chop lets you have a little something special anytime....

Our Test Kitchen combined tender strips of beef and fresh vegetables to come up with this delicious skillet dish.

This go-to weeknight recipe is one I tweaked over and over till it was just right. It has morphed from...

Our family loves to eat Indian food, and this recipe is quick and easy to do with jarred korma sauce...

Years ago, I fell hard for a lemony Greek soup at Panera Bread. It was just a special back then,...

This fragrant salad is a vitamin and protein powerhouse. Toss in leftover cooked turkey to make it a meal the...

I live in Traverse City, the Cherry Capital of the World. What better way to celebrate our wonderful orchards than...

We have end-of-season picnics for my son's flag football team. This makes enough to serve plenty of hungry boys and...

You can tell how much I adore mushrooms by looking at this recipe. I used four varieties! The wild rice...

Chicken Bog is the traditional name for this South Carolina low country dish. We always make a big batch the...

Hinckley, Minnesota’s Bonnie Erickson shares a comforting, cool-weather soup that’s chock-full of homey, harvest goodness. “I’m always being asked to...

Packed with vegetables, this dish has a touch of Indian flavor. “I first had it at a party and loved...

“Absolutely wonderful” is how Debra Hibbs accurately describes her dish of artichoke-topped chicken in a lovely wine sauce. “It’s excellent...

I live in Traverse City, which calls itself the cherry capital of the world. What better way to celebrate our...

A friend raved about Korean bulgogi, which is beef cooked in soy sauce and ginger, so I tried it. It's...

When I'm entertaining, this colorful dish is my top menu choice. My friends can't resist the hearty appetizer topped with...