Moussaka
Moussaka is a hearty and delicious Greek dish featuring layers of eggplant and potato, a subtly spiced meat sauce, creamy...
Portobello Ropa Vieja
I created this version of a Mexican favorite for my family using meaty portobello mushrooms to mimic meat. Serve with...
How to Make the Crispy ‘TikTok Potatoes’ People Can’t Stop Talking About
This method ensures perfectly crispy potatoes, every time!
How to Make Cauliflower Rice Step by Step
Looking to incorporate more vegetables into your meals? Try swapping regular rice for our healthy, flavorful cauliflower rice.
35 Recipes That Start with Cauliflower Rice
Top your cauliflower rice with something amazing tonight. From basic beef and broccoli to spicy gumbo, these recipes will have...
Tomato Cobbler
I make this recipe during the height of summer, when tomatoes are abundant and super flavorful. The topping is a...
Tex-Mex Potato Salad
I created this Tex-Mex potato salad for one of my cooking classes, and it was a hit. It's perfect for...
Coleslaw Waldorf Salad
Potlucks tend to have a lot of heavy dishes, so this bright, fresh Waldorf salad coleslaw recipe is a welcome...
Carrot Bacon
This carrot bacon is smoky, sweet and savory. The strips are fried to a delicate crisp, making them an ideal...
15 Healthy Recipes to Make with Canned Vegetables
It's time to stock your pantry! These healthy canned vegetable recipes make good use of canned corn, beets, artichokes and...
13 Ways to Use Frozen Stir-Fry Veggies
We love stir-fry veggies. Frozen vegetables make these dishes convenient—and packed with flavor!
31 Ways to Use Yukon Gold Potatoes
We struck gold with these savory Yukon Gold potato recipes! You'll be scraping up every last bite.
56 Ways to Use Red Potatoes
Make the most out of that bag of red potatoes.
Homemade Marinara Sauce
This quick and easy homemade marinara sauce is my kids' favorite. It works fantastic with spaghetti, and my kids love...
Watermelon and Cucumber Salsa
The combo of watermelon and cucumber sounds unusual but tastes amazing! Eat the salsa with chips, or serve it as...
Vegan Squash Soup with Naan Croutons
This butternut squash soup is so full of flavor that you won't miss the meat or dairy! The added can...
Avocado Tacos
These juicy, flavorful and healthy avocado tacos are for anyone who's a fan of avocado. Get ready, because tacos just...
Reuben Portobello Mushroom Burgers
These portobello mushroom burgers are a hit every time I serve them. They are filling but not heavy. The sauerkraut,...
Sticky Sesame Cauliflower
Sesame chicken is one of my favorite takeout dishes, but I’m doing what I can to cut unnecessary calories and...
Vegan Potato Salad
Creamy and packed full of flavor, this vegan potato salad is a great make-ahead salad for large crowds, and it...
Mean Green Smoothie Bowls
This delicious bright green smoothie bowl recipe contains powerful antioxidants. Top with cucumber slices and fresh parsley sprigs for a...
How to Make Easy Corn Casserole
This easy corn casserole is a simple and delicious side dish that comes together with 5 minutes of prep! The...
How to Cook Spaghetti Squash
When you cook spaghetti squash, it transforms into pasta-like "noodles." Here's how to make spaghetti squash so you can whip...
Vegan Chocolate Mousse
This rich and creamy vegan chocolate mousse is so satisfying you’d never guess it’s dairy-free. Naturally sweet figs...
Grandma’s Classic Potato Salad
When I asked my grandmother how old this recipe was, she told me that her mom used to make it...
Reuben Stromboli
I love this quick-to-fix, layered Reuben stromboli. I used another sandwich recipe as a guide but made it with Reuben...
8 Tasty Latke Topping Ideas
When it comes to topping potato latkes, are you looking for something more than sour cream and applesauce? We...
Vegan Pumpkin Pie
This vegan pumpkin pie has no eggs or dairy—and it's easier to make than you think.
12 Types of Winter Squash—and Tips for How to Use Them
From acorn and butternut to turban and hubbard, here's what you need to know about the different types of winter...