Vegetables Recipes

These pumpkin spice desserts are made even more delicious with the addition of sweet and creamy frosting. Don't let the...

Pumpkin and chocolate pair perfectly in these fall desserts.

Throughout Vietnam there are many kinds of soups, “canh,” served all year long. I particularly love enjoying this warm, flavorful...

Enjoy a steak dinner in a bowl with this super simple, hearty steak soup. Because of the chili powder and...

The best salads are made with ingredients that have different textures and complementary flavors. In this vegan taco salad, you'll...

Our Test Kitchen expert reveals her tips for how to peel tomatoes every which way.

Ready to switch out your basic vodka for something a little more exotic? The cucumber vodka brands below are crisp,...

Move over french fries—these homemade pumpkin fries are divine! Not only are they healthier than traditional fries, but they are...

I had all the ingredients for fajitas, but instead of heating up my big oven, I decided to try a...

This hearty yet light vegetable-packed quinoa salad has layers of flavors and textures, all dressed with a simple herb and...

This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These...

Vegetables in cocktails? Yes, it's a thing—and it's surprisingly delicious. Try the trend for yourself with these creative cucumber vodka...

Need your cut potatoes to look fresh? Learn how to keep potatoes from turning brown with these two tricks.

Is hot sauce a staple in your kitchen? It is in ours—so we've collected the tastiest chili pepper sauce recipes...

Apple and winter squash are fantastic together. They are the perfect pair for this cozy, vegan butternut squash soup. For...

Comforting soups that simmer all day long are staples on cool, busy days. For a heartier version of this vegan...

This Carrot Ginger Soup recipe features a smooth and creamy blend of sweet carrots and zesty ginger, perfect...

There's nothing better than freshly roasted green chiles. They have a smoky flavor and a bit of a bite—perfect for...

This vegan potato leek soup uses starchy potatoes to thicken and create a creamy consistency, so there's no need to...

What kind of mushrooms go on mushroom pizza? The choice is yours! Let your creativity loose, and use any kind...

Yukon Gold potatoes—instead of cream—make this smooth carrot soup vegan and add a mild sweetness. If you don't have Yukon...

For a gluten- and grain-free version of lasagna, look no further than our healthy zucchini roll-ups.

This vegan French onion soup uses a few unconventional ingredients to create umami. If you cook vegan foods regularly, keep...

I love mushrooms and am learning how to make heartier dishes out of my old favorites. This delicious vegan cream...

These tubers are delicious! Just make sure you know how to cook sweet potatoes the right way to get the...

Spiced and roasted. Glazed and toasted. These baked squash recipes are a must-try this fall.

My family loves this cauliflower gratin. It's different than scalloped potatoes and healthier with the added vegetables, and the cashew...

From mini cakes to classic pies to citrus-glazed loaves, these baking recipes pay homage to our favorite orange spud.

We all know broccoli is no ordinary veggie! Try these healthy broccoli recipes you can feel good about.