Roasted Root Vegetables
Pleasantly seasoned with rosemary and garlic, this appealing side dish showcases good-for-you roasted turnips, carrots and potatoes. It's...
Cheesy Ham ‘N’ Potato Soup
When I'm in the mood for comfort food, I prepare a pot of this soup. It is always a treat...
Pork with Apples and Sweet Potatoes
Here's a meal-in-one that is quick, delicious and nutritious. The tenderloin is rubbed with a few simple seasonings...and baked apples...
Golden Chicken and Autumn Vegetables
This comforting combination from the Taste of Home Cooking School Recipe Collection is sure to warm you up on a...
Sweet Potato & Chickpea Salad
Take this colorful dish to the buffet at a family gathering, or enjoy it as a great meal all by...
Parmesan & Garlic Fries
An even tastier way to eat fries! The addition of Parmesan and garlic makes this side dish simple irresistible. —Taste...
Creamy Chicken & Broccoli Stew
Shh! Don’t tell anyone! This recipe is so simple, but you’d never know it. My husband, who normally doesn’t like...
Cheesy Tater Tots & Canadian Bacon
This slow-cooker meal was created to pay homage to my favorite style of pizza—Hawaiian with bacon and pineapple. The Tater...
Warm Green Bean & Potato Salad
The combination of green beans and red potatoes, sometimes known as green beans Pierre, is one of my go-to side...
Roasted Potatoes, Carrots & Leeks
Simply seasoned and flavored with garlic, this fantastic side dish will complement just about any entree. The colorful veggies are...
Roasted Vegetables with Sage
When I can't decide what vegetable to serve at dinner, I turn to this oven-roasted medley that features brussels sprouts,...
Spicy Sweet Potato Chips & Cilantro Dip
This irresistible combo could become your new signature snack food. Park the spicy baked chips next to a bowl of...
Potato & Red Onion Frittata
Frittata is an Italian classic perfect for any meal of the day, even a special-occasion brunch. Here, market-fresh red onions...
Salmon with Root Vegetables
This cozy hash is loaded with protein and healthy fats that keep you going on busy days. We've been known...
Slow-Cooked Pork with Root Vegetables
This is truly a one-pot recipe—there's no need to brown the roast, as the rub gives it rich color. As...
Meat Loaf & Mashed Red Potatoes
Satisfy the meat-and-potatoes eaters in your house with this satisfying dish that all cooks up in one pot! Talk about...
Roasted Sweet Potato & Chickpea Pitas
Here's a hearty take on Mediterranean food, this time with sweet potatoes tucked inside. These unique pockets are delicious for...
Sweet Potato and Egg Skillet
I try to incorporate nutritious sweet potatoes in meals as often as possible, especially with breakfast. I came up with...
Sweet Potato-Gingerbread Meringue Pie
This delicious pie showcases gingerbread flavor in the meringue instead of the crust. Baking it on the bottom rack gets...
Root Vegetable Pot Roast
During the hectic holiday season, I make this roast a lot. We've scarfed it down before and after shopping, and...
Mashed Potatoes with Cheddar
Who doesn’t love fluffy, homemade mashed potatoes? Make them even better with sharp cheddar cheese. To get them really creamy,...
Makeover Beef & Potato Soup
Slow-cooker easy, this soup is a Christmas Eve tradition after church services at our house. —Sheila Holderman, Berthold, North Dakota
Best-Ever Sweet Potato Pie
My grandmother handed down this recipe and it’s amazing! The flavor, with a hint of maple and great spices, totally...
Fresh Corn & Potato Chowder
This corn chowder recipe was one of my favorites as a child in upstate New York, and I still love...
Hearty Cheese and Vegetable Soup
Thick and creamy, this soup is chock-full of rich, cheese flavor. I came home with this recipe after an exchange...
Vegetable Potato Salad
Growing up with a huge family of relatives, large gatherings were the norm. Mom always brought her 'famous' potato salad,...
Bacon ‘n’ Cheese Stuffed Potatoes
Here's my creamy and rich version of twice-baked potatoes. Always a treat, these stuffed potatoes go very well with the...
Pot Roast with Vegetables
This old-fashioned favorite uses an economical cut of beef that's simmered to fork-tenderness.—National Livestock and Meat Board
Vegetable Meatball Stew
Meet the Cook: People who try this comment on how much they love the sweet potatoes. But they can never...