Brunch

Strawberry-rhubarb pie is the best way to celebrate the coveted summer season of fresh strawberries and rhubarb.

Because these sweet treats are so easy, I'm almost embarrassed when people ask me for the recipe. They're a snap...

Move over, pumpkin pie: This pumpkin cheesecake recipe might just be our new favorite fall dessert.

Come home to the heavenly aroma of fresh-baked cinnamon rolls! This healthier version tastes just as decadent as a regular...

This sweet and savory hash certainly won't leave you hungry—the sausage, veggies and eggs will fill you up. The hint...

These bright and tangy parfaits start the day on a healthy note, but they're also sweet enough to double as...

A classic lemon curd recipe belongs in every bakers repertoire. Five basic ingredients turn your favorite citrus into a creamy,...

My mom has made these treasured family hotcakes for ages. Try them as a breakfast-for-dinner meal with fresh fruit, yogurt...

I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy...

"By keeping a few of these tender well-stuffed crepes in the freezer, I can easily reheat them when vegetarian friends...

Overnight oatmeal starts your morning off on the right foot, even if both feet are running out the door as...

For a quick and easy make-ahead breakfast, do the prep work the night before. Next morning, just pop it in...

We have pancakes a lot at our house, so I like to look for variations of traditional recipes. Our daughter...

Slow cookers aren't just for making dinner. I make this often if we're having company overnight. With just a little...

Warm and indulgent, this banana bread pudding makes a wonderful main dish for a weekend brunch or a family breakfast.

My mother-in-law shared the recipe for this cheesy salmon dish. It dresses up convenient canned salmon in a very satisfying...

"I can't believe how easy this pretty salad is to make," says Carolyn Tomatz of Jackson, Wisconsin. The colorful blend...

I like cooking with buttermilk. These golden buttermilk waffles are my husband's favorite breakfast, so we enjoy them often. They're...

While this recipe is delicious using ingredients exactly as listed, it’s also a smart way to make the most of...

I first tasted this incredible coffee cake when a kind neighbor brought it by. It was so good that my...

When it comes to trying new recipes, I'm always up for the challenge, and crepe cups have turned out to...

I almost always serve this quiche when I have company for lunch because it makes such a pretty presentation, but...

My grandfather grows rhubarb and gives us a generous supply. The tartness is similar to a cranberry—perfect for tossing into...

Here's my recipe for classic blueberry pancakes—light as a feather and bursting with flavor! —Ann Moran, Islesford, Maine

My husband grew up in Southern California and loves chorizo. We use the spicy sausage in these chorizo and egg...

I came up with this unique breakfast dish after looking for a way to use up a few extra no-boil...

I make this recipe for almost any occasion—it's popular with company and at potluck dinners, and I've passed it around...

This recipe is adapted from a breakfast treat a friend of ours prepared during back-country trips into the mountains. Now...

This zippy egg bake is a favorite of one of my daughters. She comes for brunch every week before church,...