Dinner

"I found this recipe in a gardening book. My family just loves it, and it’s super easy! We think it’s...

“Growing up, this recipe was a family favorite when we had deer meat. I loved it, and now my children...

“A quick stovetop recipe that's great for using up leftover pork loin or those cooked chops sitting in the fridge....

I can still see Grandmother making dozens of these little meatballs, and gravy to go with them! The hint of...

This brightly-flavored fish is a great showcase for fennel. You'll use the seeds, bulb and fronds. This is an excellent...

This twist on a popular Chinese takeout dish is one of my husband's all-time favorites. We spoon it over rice....

This chalupa recipe is such a refreshing change of pace from traditional chili. It's also fun to serve to guests....

Mother used to fix this wonderful, easy dish when we had company. She was from a family of fantastic Cajun...

This recipe has traveled to many parts of the country. That's because I've served it to guests from Washington to...

I haven't found anyone yet who can resist this saucy ground beef casserole topped with mashed potatoes. The...

—Sherry Lee, Shelby, Alabama

My daughter, a home economist, serves the garden-fresh casserole at church functions in summer when squash is at its best....

"I've been serving this super skillet supper for many years," reports Iris Posey of Albany, Georgia. "The flavorful beef dish...

I made this all-in-one dish often for my children when they were growing up. Now, I fix it when baby-sitting...

"This dish is always a big hit," notes Michelle Harvey from her home in Noblesville, Indiana. "I often cook it...

If you're looking to add a touch of elegance to your holiday dinner table, our Test Kitchen experts suggest these...

Cauliflower replaces the potatoes in this comforting casserole, which I’ve been making for 30 years. Whenever we have leftover ham,...

Fresh corn and basil make this dish taste like summer. I think it's a good one for bringing to picnics...

I adapted this rich treat from a friend's seafood enchilada dish. The thick creamy cheese sauce is an ideal match...

Our Christmas Eve supper isn't the same without this seafood pasta. I love lots of garlic, but you can use...

“I've been making this juicy pork roast and gravy for 40 years,” says Jean Lowrey of Dubach, Louisiana. “Lower in...

Orange slices add a refreshing twist to tender, juicy baked chicken-a wonderful meal for company. The appealing glaze coats the...

North meets south of the border in this dish. I roll our local Alaskan halibut into tortillas. It's one of...

While I was visiting my cousin Lilliana in Italy, she made this heavenly chicken for lunch. Now it's a family...

Guests will fall in love at first sight of this impressive citrus and savory herb roasted chicken—a big hit when...

The sausage makes this casserole meaty and hearty, and the blue cheese adds a special flavor. It's easy to prepare,...

I like to make this dish with our leftover turkey. It's a nice change from casseroles and so simple. Serve...

The microwave makes this dinner super fast. This elegant entree blends lively flavors with tender, flaky salmon. Simple & Delicious...

Some days, your cravings don't jive with your busy schedule. Problem solved! Whip up a batch of these rich, creamy...