Recipes

This comforting casserole is similar to a savory bread pudding, and the perfect way to use up a bumper crop...

The jammy brightness of ripe red raspberries shines in this sweet-tart cobbler. It's equally delectable made with fresh or frozen...

This cabbage casserole uses a head of cabbage, cream of mushroom soup and Velveeta to make a bread crumb-topped dish...

If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served it...

This homemade caramel sauce recipe has a rich flavor and a smooth, creamy texture. It's thin enough to drizzle onto...

This affogato recipe creates a simple, swirly combination of cold gelato and hot espresso that is impossible to resist.

Our Oreo balls recipe creates a decadent no-bake treat—and with only three key ingredients, it couldn't be easier to make.

What does it mean to make the "best" scrambled eggs? It's all a matter of personal preference! This scrambled egg...

This vegan Alfredo sauce is so rich and creamy that you may not even notice it's made without butter, cheese...

This timeless sipper is bright, crisp, and citrusy, with a warm kick from cognac. —Taste of Home Test Kitchen

Meet Manhattan clam chowder, the lesser-known (though equally delicious) cousin to New England's most famous soup recipe.

This creamy chicken gnocchi soup tastes just as good as Olive Garden's! Our copycat recipe uses leftover cooked chicken and...

If you regularly crave Buffalo wings, you'll love these Buffalo chicken zucchini boats. They're extra creamy, with ingredients like cream...

These boneless beef short ribs are a hearty and wholesome comfort food the whole family will love. They're packed with...

These simple yet delicious breakfast corndogs are easy to make with pre-cooked sausage! Using a homemade pancake batter, you can...

Picture this: baby back ribs smoked with a barbecue rub, then steamed in a tasty liquid and finally glazed with...

Yes, you can make tender and juicy ribs right on your own grill. All it takes is a little patience!

Chocolate fudge cake is the cure for any chocolate lover's sweet tooth and a staple in baking 101. Here's how...

This no-bake, easy peanut butter mousse is decadent and creamy. Plus, if you're in a pinch, you probably have all...

This spaghetti pomodoro recipe proves that simple doesn't mean basic! The classic Italian pasta dish transforms a handful of ingredients...

Shrimp Louie is a hearty lunch salad packed with flavors, textures and protein. No wonder it's been a West Coast...

Are buttery, shell-shaped French madeleines more cookies or cakes? Learn how to make this madeleine cookie recipe and decide for...

Tart rhubarb transforms into a sweet summertime dessert with this rhubarb cobbler recipe. Hot tip: It's even better when served...

Cozy up to the flavors of fall with our pumpkin cobbler. This simple dessert combines the classic taste of pumpkin...

This white balsamic vinaigrette is creamy, flavorful and best of all, easy to make. Serve it drizzled over a bed...

Full of fall fruit and autumnal spices, the best way to enjoy this apple-pear crisp is warm, right out of...

Move over barbecue sauce! Make restaurant-quality Thai peanut satay sauce with a pantry staple hack—creamy peanut butter. This sauce is...

Rosemary, thyme and pumpkin give these flatbreads an autumnal twist. They are great served with soup or salad and, of...